Blog Profile / All Recipes


URL :http://allrecipes.com/Recipes/Baking/Daily.aspx
Filed Under:Food & Drink / Recipes
Posts on Regator:8033
Posts / Week:20.9
Archived Since:February 20, 2008

Blog Post Archive

World Cuisine: Mid-Summer Italian Bread Salad

4.55 / 5 Stars | 142 Reviews by Tamara "A crusty rosemary bread works nicely for this classic Italian salad. The bread - pulled into bite-sized pieces - tomatoes, cucumbers and red onions, are tossed with fresh herbs and just enough vinegar and oil to give them a nice glistening. Four generous servings." View Complete Recipe Details and Reviews

Meat and Poultry: Sensational Sirloin Kabobs

4.61 / 5 Stars | 340 Reviews by Kimber "After a wild night marinating in a slightly sweet soy sauce and lemon-lime mixture, sirloin steak chunks are skewered with veggies and grilled. You'll want to make these again and again!" View Complete Recipe Details and Reviews

Soups, Stews and Chili: Jamaican Spinach Soup

4.57 / 5 Stars | 65 Reviews by SYNCHORSWIM "This vegetable broth-based soup is a smooth puree made with potatoes, zucchini, and spinach, with just enough spice." View Complete Recipe Details and Reviews

Pasta and Noodles: Chef John's BLT Pasta

4.68 / 5 Stars | 66 Reviews by Chef John "The flavors of America's favorite sandwich, bacon, lettuce, and tomato, combine in a fresh and tasty pasta dish that cooks up in a jiffy." View Complete Recipe Details and Reviews

Salad Recipes: Chicken Salad with Bacon, Lettuce, and Tomato

4.59 / 5 Stars | 126 Reviews by Britt "This chicken salad has a creamy dressing and is best served over crisp lettuce leaves." View Complete Recipe Details and Reviews

U.S. Recipes: Texas Coleslaw

4.11 / 5 Stars | 96 Reviews by Denyse "Coleslaw with Southwestern twist! Tangy with lime juice, cayenne and cumin, and bursting with crunchy bits of carrot, green onion and radish." View Complete Recipe Details and Reviews

Dinner Recipes: BBQ Country Style Ribs

4.42 / 5 Stars | 370 Reviews by Coolundrprsr "Tasty, twice baked ribs with your favorite BBQ sauce." View Complete Recipe Details and Reviews

Ingredients: Almond Flour

4.5 / 5 Stars | 4 Reviews by Cindy Anschutz Barbieri "Make your own almond flour in minutes with the help of a food processor and sifter for all your baking needs." View Complete Recipe Details and Reviews

Healthy Recipes: Fresh Tomato Salad

4.34 / 5 Stars | 67 Reviews by KAREN614 " This is a chopped salad with lots of tomatoes, onions, cucumbers and peppers. Fresh parsley, basil and garlic are folded in and just a hint of vinegar is splashed on to give it some bite. Chill and the flavors pop out. Six generous servings." View Complete Recipe Details and Reviews

Holidays and Events: Rainbows

4.15 / 5 Stars | 9 Reviews by DARBYANNE "A 4-colored cookie dough that is shaped into a log and sliced to form rainbows." View Complete Recipe Details and Reviews

World Cuisine: Pan De Sal I

4.27 / 5 Stars | 77 Reviews by THEO72 "Crispy and delicious dinner rolls from the Philippines." View Complete Recipe Details and Reviews

Pasta and Noodles: Pasta Salad with Homemade Dressing

4.63 / 5 Stars | 114 Reviews by BONNIES "This colorful pasta salad is packed with vegetables, pepperoni, and cheese. Toss with the simple dressing mixture, chill, and enjoy!" View Complete Recipe Details and Reviews

Fruits and Vegetables: Mexican Pizza I

4.45 / 5 Stars | 125 Reviews by suesue "Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish." View Complete Recipe Details and Reviews

Everyday Cooking: Chef John's Beef Rouladen

5 / 5 Stars | 2 Reviews by Chef John "Chef John uses thin slices of beef round to make beef rouladen, classic German comfort food. Topped with mustard, onions, bacon, and pickles the beef is rolled up and braised until fork tender." View Complete Recipe Details and Reviews

Dinner Recipes: Greek Lemon Chicken and Potato Bake

4.63 / 5 Stars | 13 Reviews by Chef V "One-pan Greek chicken, roasted with potatoes and green beans, requires minimal attention while it cooks." View Complete Recipe Details and Reviews

Ingredients: Mesquite Smoked Jerky

4.84 / 5 Stars | 18 Reviews by KAPRER "This jerky tastes just like the store bought kind. If you like those kinds, you'll enjoy this very much. Use Hickory smoked flavoring instead, if you'd like." View Complete Recipe Details and Reviews

Holidays and Events: Chocolate Cream Pudding

4.46 / 5 Stars | 177 Reviews by Mimi "Sugar, cornstarch, milk and unsweetened chocolate are cooked, thickened with egg yolks, cooked some more and then flavored with butter and vanilla before chilling." View Complete Recipe Details and Reviews

World Cuisine: Tabbouleh II

4.58 / 5 Stars | 56 Reviews by EPITOPES "Such a refreshing salad and it holds nicely in the refrigerator if you want to make it ahead. Light and nutty bulgur is soaked in water until it 's fluffy and ready to be combined with parsley, mint, tomatoes, and a bit of oil and freshly squeezed lemon juice. Serves four." View Complete Recipe Details and Reviews

BBQ & Grilling: Korean BBQ Short Ribs (Gal-Bi)

4.66 / 5 Stars | 150 Reviews by funinthesun "This is a easy way to make Korean BBQ. You can also substitute chicken breast or sliced rib-eye for the short ribs. If you use chicken or rib-eye, you must add thinly sliced green onion tops." View Complete Recipe Details and Reviews

Pasta and Noodles: Spinach Lasagna II

4.54 / 5 Stars | 148 Reviews by Joelene Craver "Use uncooked lasagna noodles to add to the easy preparation of this tasty casserole! Tomato sauce and paste are enhanced with spaghetti sauce mix, and the creamy layers are packed with ricotta, mozzarella, cottage cheese, spinach and Parmesan." View Complete Recipe Details and Reviews

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