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Blog Profile / Omnivore Atlanta


URL :http://blogs.creativeloafing.com/omnivore/
Filed Under:United States / Atlanta
Posts on Regator:3847
Posts / Week:13.6
Archived Since:August 19, 2009

Blog Post Archive

Atlanta's 2015 culinary forecast

One month down and 2015 seems to be shaping up as the biggest year in recent memory for the Atlanta food scene. A lot is coming down the pipeline, but which places deserve your attention?… [ Read more ] [ Subscribe to the comments on this story ]

Kevin Gillespie to open new meat-and-three

In case you missed it, Kevin Gillespie, of Woodfire Grill, Top Chef, and Gunshow fame, is opening a meat-and-three restaurant called Revival on the site of Decatur’s former Harbor House restaurant at 129 Church St. Citing his renewed...Show More Summary

New St. Regis restaurant opens today

The St. Regis Atlanta’s long-awaited new restaurant, Atlas, will open on Mon., Jan. 26 at 88 West Paces Ferry Road. Boasting artwork by the likes of Picasso, Freud, Bacon, and Chagall — culled from Great Britain businessman Joe Lewis’s...Show More Summary

Atlanta food events, Jan. 26-Feb. 1

Wine dinner? Beer tasting?… [ Read more ] [ Subscribe to the comments on this story ]

Quick Bites: Community Smith update, Timone's re-launch, and more

The restaurant replacing Briza at the Renaissance Atlanta Midtown hotel, Community Smith, will open at 866 West Peachtree St. on Tuesday, January 28. Chef Micah Willix, formerly of Latitude and Ecco, combines his finesse with fresh produce...Show More Summary

Atlanta weekend food events, Jan. 23-25

Wine dinner? Beer tasting?… [ Read more ] [ Subscribe to the comments on this story ]

Atlanta food events, Jan. 19-25

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Quick Bites: Amer, Buckhead Atlanta updates and more

Wrecking Bar Brewpub’s (292 Moreland Ave.) owner, Bob Sandage, is eyeing the far-out town of Loganville, Ga., located 36 miles northeast of Atlanta, as the site of his own Georgia brewery. The land in question, currently occupied byShow More Summary

Lucky at Lusca's Oyster Happy Hour

Ahhh, the oyster happy hour. It's a bandwagon I'm happy to hop on, and more and more restaurants around town are making it easier to do so than ever before.… [ Read more ] [ Subscribe to the comments on this story ]

Elliott Moss' Buxton Hall Bbq is coming to Kimball House

Think of Elliott Moss as Asheville's Jarrett Stieber, the prince of pop-ups. The acclaimed former executive chef of the Admiral — and a 2013 James Beard Award nominee for Best Chef in the Southeast — has hosted weekly pop-ups at Asheville's MG Road this past year.… [ Read more ] [ Subscribe to the comments on this story ]

Brick Store Pub donating $3000 to beer bill fight

With the 2015 Georgia legislative session underway, and the so-called Beer Jobs Bill about to drop, some Atlanta beer retailers are stepping up to help the cause. Monday, the Porter Beer Bar in Little Five Points donated 10 percent of...Show More Summary

Atlanta food events, Jan. 12-18

Wine dinner? Beer tasting?… [ Read more ] [ Subscribe to the comments on this story ]

Quick Bites: Joli Kobe, Couscous shutter and more

Wahoo! Grill’s new vino shop, Wahoo!… [ Read more ] [ Subscribe to the comments on this story ]

Atlanta weekend food events, Jan. 8-11

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Get in Ma Mouth: Buckboard Bacon Edition

Driving south on I-75 towards Florida, a couple hours south of town, you start seeing billboards for Carroll's Sausage somewhere around Cordele. They're noteworthy mainly for the fact that you don't often see billboards for sausage companies.… [ Read more ] [ Subscribe to the comments on this story ]

The Porter donating 10 percent of Monday sales to beer bill fight

A few more details of the forthcoming Beer Jobs Bill were released Monday courtesy of national beer news outlet Brewbound.com. According to the story, "the bill seeks to legalize sales of 12-packs for off-premise consumption and sales of up to six pints for on-premise quaffing."… [ Read more ] [ Subscribe to the comments on this story ]

Quick Bites: Opening updates for Atlas, Edgewood Pizza, and more

Juice Box, the fresh concept from the Sweet Auburn Curb Market’s Rawesome Juicery is scheduled to open within the forthcoming Ponce City Market (675 Ponce de Leon Ave.) in March. Visitors can expect salads in jars; a seasonal kombucha...Show More Summary

Atlanta food events, Jan. 5-11

Wine dinner? Beer tasting?… [ Read more ] [ Subscribe to the comments on this story ]

Quick Bites: Changes at the Spence, Cook Out openings, and more

Two culinary team members are departing the Richard Blais-founded Midtown restaurant the Spence, says Eater. Current Spence chef Adrian Villarreal — who’s been on staff since spring 2012 — is leaving the 75 5th St. eatery to open his own restaurant.… [ Read more ] [ Subscribe to the comments on this story ]

The Cockentrice opens tonight at Krog Street Market

The Cockentrice, the new restaurant from the Spotted Trotter owner chef Kevin Ouzts, opens for dinner tonight at 5 p.m. at Krog Street Market, adjacent to the second location of his lauded charcuterie shop. Seating up to 130 patronsShow More Summary

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