Blog Profile / David Lebovitz
| URL : | http://www.davidlebovitz.com | |
|---|---|---|
| Filed Under: | Lifestyle / Food & Drink | |
| Posts on Regator: | 426 | |
| Posts / Week: | 2.9 | |
| Archived Since: | August 13, 2010 | |
Blog Post Archive
Baci di Dama Cookies
Italian Baci di Dama cookie recipe, made with hazelnuts & chocolate - and gluten-free, too!
Gooey Cinnamon Cake
Gooey Cinnamon Cake is a delicious recipe from The Smitten Kitchen Cookbook, a bestselling cookbook by blogger Deb Perelman of Smitten Kitchen.
Paris Booksigning and Get-Together
Booksigning in Paris with David Lebovitz next Sunday, December 1st at La Cuisine cooking school in Paris.
Thanksgiving
Some words for Thanksgiving 2012.
Gouda Étuvée
Aged Gouda cheese, a fantastic Dutch cheese from Holland, delicious and aged to perfection.
How Precise Do Recipes Need to Be?
How recipes get written in cookbooks
Shang Palace
An exceptional meal at the Shang Palace restaurant in Paris, at the Shangri-La hotel.
Thanksgiving in Paris
Here's a list of places to go for Thanksgiving dinner in Paris.
Les livraisons
There is one thing that strikes fear in the hearts of all Parisians. It’s not a letter from the tax office, being body-checked by those seemingly fragile little old ladies pulling their shopping carts at the market, or learning that a model for Christian Louboutin moving in upstairs from you and installing hardwood floors: It’s [...]
Medlar Jelly
Medlar Jelly is a beautiful treat made from these curious fruits. Here's a recipe to make jelly from medlars.
Noglu, Gluten-Free Restaurant in Paris
Noglu is a gluten-free restaurant in Paris, serving market-based foods that are 100% gluten-free.
Chocolate-Caramel Tartlets
Dark chocolate & caramel filled tartlets, a recipe for bite-sized treats that merge two terrific flavors together!
La Ruche
La Ruche qui dit Oui! is a great concept in France for bringing local, organic produce to the city of Paris.
Pop-Up Booksigning in Paris
Special Halloween Jumble Sale & Paris Booksigning at Candelaria Mexican restaurant and bar.
Disneyland Paris
A trip to Disneyland Paris!
Can I Freeze Cream?
Heavy cream & whipping cream can be successfully frozen. Here's how...
The French Dictionary
A look at French dictionaries, which reveal much about the French language.
Yeasted Plum Tart
A delicious yeasted Plum Tart recipe (or cake) from Germany, called Pflaumenkuchen, that uses juicy fruits & a crisp almond topping.
Canceling Reservations
Why it's important to call and cancel reservations at restaurants if you can't make it.
Char Siu Ribs
Spicy-sweet Chinese-style Char Siu pork rib recipe for fast, easy Asian-style ribs at home - no bbq required!