Blog Profile / Eater National

Filed Under:Lifestyle / Food & Drink
Posts on Regator:29775
Posts / Week:88
Archived Since:September 26, 2011

Blog Post Archive

The ‘Ugly Delicious’ Squad Embarks on a Dumpling Odyssey in ‘Stuffed’

Recapping episode eight of Netflix’s food show Italian stuffed pasta and Asian dumplings face off in the season finale of Netflix’s Ugly Delicious. To lay out the argument for what constitutes a dumpling — and more importantly, which...Show More Summary

The Creation Story of Flamin’ Hot Cheetos Is Becoming a Movie

The biopic will be centered on the snack’s inventor and former Frito-Lay janitor Richard Montanez Flamin’ Hot Cheetos, the fiery-red stoner snack that’s since inexplicably found its way into Burger King side dishes and Thanksgiving turkey recipes, is now getting its own feature film. Show More Summary

Illinois Governor Drinks Chocolate Milk to Demonstrate Diversity

Plus “Ladybird” director Greta Gerwig demanded Cheetos on set, and more food news to know today Illinois Governor Bruce Rauner is getting roundly ridiculed on social media for using chocolate milk to demonstrate his stance on diversity. Show More Summary

Superstar Chef Leonor Espinosa Tells Colombia’s Story Through Food

The Bogotá restaurateur discusses preserving traditions, finding inspiration, and being named Latin America’s “best female chef” When Leonor Espinosa, Colombian chef and owner of restaurants Leo and Misia, accepted the controversialShow More Summary

Decorate Your Entire Home With Guy Fieri’s Face

Seven bizarre ways to turn your house into Flavortown Apartment lacking a certain je ne sais quoi? That tired Ikea sofa and hand-me-down throw rug could perhaps use a bit of jazzing up. Thankfully, an unexpected cottage industry has emerged via the good ol’ internet: Guy Fieri-themed home decor. Show More Summary

Watch: Kimchi Kielbasa Is the Perfect Korean-Polish Dish

K-Town heads to Kimski for this mash up One of the definitive aspects of Chicago’s landscape is the large Polish population — the second largest outside of Warsaw, Poland. But there’s a significant Korean population too, so it was only...Show More Summary

The Case Against Tipping in America

The data is clear: Tipping encourages racism, sexism, harassment, and exploitation When a night at a restaurant or bar finally comes to a close, most Americans engage in an instinctive ritual. They dig into their wallets, fiddle with...Show More Summary

Watch: The Best Cuban Hamburger in Miami

Sampling the spiced meat patties at El Mago de las Fritas I was giddy heading to the west side of Miami to El Mago de las Fritas, a small restaurant that specializes in one of my favorite Cuban creations: the frita Cubana. You’ll hear...Show More Summary

The 38 Essential Vancouver Restaurants

Where to slurp oysters, crush dumplings, and relish the local bounty Ringed by soaring mountains, with gleaming glass skyscrapers reflected in the still waters that surround its downtown core, Vancouver is easy to love, says local food writer Nikki Bayley. Show More Summary

More of Amazon’s Cashier-less Convenience Stores Are on the Way

Additional “just walk out” stores are coming to Seattle and LA Amazon debuted its cashier-less brick-and-mortar store in its hometown of Seattle in January, with many proclaiming Amazon Go “the convenience store of the future.” Apparently,...Show More Summary

John Currence’s Big Bad Breakfast Is Poised to Expand Across the South

Ten years in, diners are still clamoring for pancakes, egg skillets, and biscuits Twenty-five years after John Currence opened his first restaurant in Oxford, Mississippi, the James Beard Award-winning chef has grown City Grocery Restaurant Group to include four restaurant concepts and two catering operations in and around the small Southern city. Show More Summary

Olive Garden’s Meatball Pizza Bowl Is Deep Dish Gone Too Far

Plus, Olympic snowboarder Chloe Kim will be on a cereal box Oh god, Olive Garden has a new menu item, and it’s just as ridiculous as one would expect a new menu item at Olive Garden to be. Less than a month after introducing ItalianShow More Summary

Is Instagram Ruining the Croissant?

Some bakers think birthday cake and piña colada flavors are going too far Even more than the Eiffel Tower, site of infinite selfies and cheesy proposals, the croissant is a universally recognized symbol of France. Many Americans might...Show More Summary

Al Roker Is Eating His Way Through South Korea During the Olympics

The ‘Today’ co-anchor shares details on his culinary tour in Pyeongchang, Gangneung, and Seoul Despite thousands of international sports fans visiting South Korea for a couple of weeks, restaurants in Pyeongchang, site of this year’s...Show More Summary

Oakland Star Baker Reem Assil Joins Daniel Patterson’s Group for Next Project

Netflix’s ‘Nailed It’ Takes a Humorous Approach to Baking Competitions

A cooking show about less-than-perfect bakers In addition to a brand-new pastry-themed Chef’s Table series, Netflix has another big dessert-centric show coming down the pipeline. Nailed It, a new culinary competition, will feature amateur bakers attempting to recreate elaborate treats for a chance to win $10,000. Show More Summary

Feast Your Eyes on Mil, Virgilio Martínez’s Groundbreaking New Restaurant

An exclusive look at the food, menu, and photos from the ‘Chef’s Table’ star Virgilio Martínez knows his next restaurant isn’t for everyone. It’s a journey to get to Mil, located near the Inca ruin of Moray above Cusco, Peru, and the...Show More Summary

Watch David Chang Make an ‘Ugly Delicious’ Braised Cod 

The Momofuku chef tests out a “Portuguese-Korean” mashup on his new Netflix show “Home cooking, what I call ugly delicious food, has now become the food that I want to make in the restaurant,” David Chang says in this clip from his new Netflix show. Show More Summary

Of Course Millennials Are Proposing With Avocados

Plus, St. Patrick’s Day is almost here, so Shamrock Shakes are making a comeback at McDonald’s If you listen to the olds, avocado consumption is destroying millennials’ home savings. The creamy toast topping isn’t taking a chunk out of the generation’s engagement ring funds, however. Show More Summary

Watch: How Your Wok Can Double as an Indoor Smoker

You Can Do This figures out how to smoke a piece of fish without the guesswork A kiss of smoke can take some dishes to the next level. Just think how many recipes are made superior with the use of a smoking technique: smoked salmon, some charcuterie, that smoked whitefish salad you get on your Sunday bagel, and endless cheeses. Show More Summary

Copyright © 2015 Regator, LLC