When it comes to food or drink, it’s always fun to educate yourself and pick up some culinary knowledge when you can.  Although not much of a wine drinker, I recently went to a Wine 101 Class and picked up some information from a kn...

Best known for lavishly sweet wines, Hungary is also making dry whites again, and some are stunningly delicious.

To fight obesity, legislation would ban candy and sugary beverages, and many schools would be required to offer more nutritious fare.

The editor of Health said cost concerns did not drive the decision to recycle recipes from Real Simple.

In a couple of months, a person will be able to buy a beer legally in New Albany, Miss., William Faulkner’s birthplace, for the first time in more than 50 years.

The F.D.A. may update serving sizes for foods like chips, cookies and ice cream to reflect how Americans really eat.

If you didn’t know it, you’d think these muffins were made from something else.

The thrifty epicure can take shrimp shells and turn them into flavorful stock.

Awhile back, we learned about the Mexican sandwich known as the Torta, but just as popular is the Cemita.  Also known as a Cemita Poblana, this sandwich is usually street food and originated from the city of Puebla.  What differenti...

There's nothing rational in the view that it's weird of the Chinese to eat dog. After all, in the West pet "micro pigs" are becoming fashionable.

February is Happy Heart Month, so why not show how much you heart some of your favorite restaurant by typing their praises?  Or perhaps, you’re not feeling the love a restaurant or two.  In either case, share your experiences with M...

After decades of magical dietary thinking, a father finally gets the wisdom of whole grains.

If you want them fresh and warm from the roaster, SP’s, in Lower Manhattan, is about all that’s left.

Houston’s most talented chefs are finding their own voice and setting up shop in refreshingly unusual spaces.

Buckfast is a symbol of Scotland’s drinking problems at a time when it is debating how to address them.

European officials are increasing pressure for an international ban on bluefin tuna, a threatened fish whose fatty belly is prized for sushi.

Where to eat in Vancouver, which is among the best food towns in the history of the Winter Games.

Fat, salt and crunch should always be invited to a Super Bowl gathering.

After the Department of Health cited Manhattan’s Pegu Club for serving a cocktail that contained raw egg, some mixologists are thinking twice before cracking a shell.

The menu at this new East Village restaurant reads like a roster of favorite snacks and midnight feasts, albeit executed with a precision honed in high-end kitchens.