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South Korea Has Invented Ice Cream That Cures Hangovers

South Korea, Asia’s hardest drinking country, has introduced a hangover-curing ice cream bar called Gyeondyo-bar. Relief never tasted so sweet.

Rick Bayless Snags Julia Child Award; Kelis Has Never Made a Milkshake

Four things to know today Happy Monday. Anthony Bourdain and President Obama are kicking off the week by having dinner together in Hanoi, and frankly it's hard to know who to envy more. (Fun fact: Said dinner cost a whopping $6.) InShow More Summary

Inside the Mind that Brought You Trump in Nachos, Simon Cowell in Marmite

A Q&A with the artist Nathan Wyburn Since reaching the 2011 semi-finals of Britain's Got Talent, artist Nathan Wyburn has thrilled countless people with his food-based celebrity portraits — though he's worked with other non-traditional media like toothpaste and cat food as well. Show More Summary

The Perfect Grill If You Are Completely Afraid of Grilling

The Big Green Egg: no it's not a Dr. Seuss book, it's a grill, and you're going to want to get your hands on one. For years, I've heard about grilling enthusiasts gush about it, and a few times have even eaten at restaurants that boast the meat is Big-Green-Egg grilled. Show More Summary

31 Signs You're a Tea Addict (and Proud of It)

Your tea addiction is real. While some ahem coffee-drinkers may not understand your passion, that's OK. You have nothing to prove... other than you are the snobbiest tea drinker in the land, and that's something to boast about. If these...Show More Summary

These Homemade Lengua Tacos Will Have You Tongue-Tied

Avoid the lines at the local taco spot, and stay home to make these beef tongue tacos from The Lucky Taco food truck in New Zealand. Remember to get extra hot sauce.

These Shiny Cakes Might Be Too Stunning to Eat

A baker from Norway is totally transforming the meaning of cake icing. Olga Noskova has skyrocketed to Instagram fame since posting images of her cake art online, and we completely comprehend why. Olga ices her cakes with a marble-like...Show More Summary

The World’s Oldest Woman Says the Secret to Long Life Is Raw Eggs, Staying Single

Rather than depending on the healing powers of Miller High Life or fresh-picked produce, Morano says that her ability to span three centuries all comes down to… raw eggs. Yep, just like Rocky.

Sell By? Use By? Best By? New Legislation Attempts to Standardize Expiration Dates

Two elected officials hope to keep Americans safer and prevent them from wasting food Many American consumers don't really know the difference between "sell by," "use by," and "best by" dates, or how closely they should follow those guidelines. Show More Summary

Burger King Gets Social With Facebook Messenger Ordering

Fast food and social media come together again Whopper purveyor Burger King appears to be the latest big food brand to incorporate social media into its ordering process. The chain is trying out an order-ahead feature that's integrated into Facebook's Messenger app, reports Fast and Food. Show More Summary

OmieBox Review & Giveaway

OmieBox Review I pack the boys' lunches every. single. day. They both prefer either leftovers from the night before or sandwiches -- over school cafeteria lunch. We currently use 2 different systems - the Zojirushi Ms. Bento for hot lunches, and the Cool Gear for cold The post OmieBox Review & Giveaway appeared first on Steamy Kitchen Recipes.

Don't Try to Explode a Watermelon at Home

What's more fun than exploding a watermelon? Watching the pulverized watermelon in slow motion. YouTuber CrazyRussianHacker, a blogger who performs mesmerizing experiments, shared a video of blowing up a watermelon, and we are transfixed. Show More Summary

roasted carrots with avocado and yogurt

Spiced Roasted Carrots with Avocado and Yogurt Adapted from April Bloomfield and Jean-Georges Vongrichten Notes: On origin: As I mentioned, this recipe has made the rounds at big-name restaurants and from big-name chefs. (Jamie Oliver, who I think was once a silent partner at Spotted Pig, also has a version. Also, if anyone who follows […]

Everything You Need to Know About Hotdish

All about the nostalgic Upper Midwest staple Hotdish, the unofficial state cuisine of Minnesota, is a comfort food staple found in households across the Upper Midwest. Incorporating a mixture of simple, thrifty ingredients and mix-it-together cooking techniques, it invokes a sense of nostalgia amongst fans. Show More Summary

Secrets from a Server at Picasso and Sartre’s Favorite Paris Haunt

We spoke to one of the oldest servers at La Coupole, a beloved brasserie in Paris’s iconic Montparnasse neighborhood, whose walls have heard stories from the Roaring 20s, Uma Thurman, and thousands of affairs.

Your Favorite Game of Thrones Characters Look Even Better as Pancakes

We've seen some pretty skilled fans create insane edible versions of their favorite Disney characters. But what YouTube user Dancakes did with the cast of Game of Thrones on a griddle is next-level pancake sorcery. Using tubes of colored...Show More Summary

Study Says Probiotics Do Nothing and Are a Waste of Money

Danish researchers say that every time you buy a "probiotic" drink or chocolate bar, you might as well be feeding your dollars into a paper shredder.

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