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Hangover Helper: The Chubby Pork Belly Bowl from Chego in Los Angeles
Hurry inside the Far East Plaza for a taste of Roy Choi's ultimate post-drinking destination. The Chubby Pork Belly at Chego is the rice bowl that brings you back from the brink.
How-To Recipe: Clarified Butter
Learning to clarify butter is a technique that every cook should know. The process of clarifying butter consists of separating the milk solids from the fat. This allows butter to be used at a higher temperature. Clarified butter or ghee is used widely in Indian cooking.
Video Interlude: Watch Danny Meyer & Michael Romano Talk Family Table
Here's a fun peek inside family meal at the Union Square Hospitality Group: Danny Meyer recently joined USHG culinary director Michael Romano at Google for a chat about Romano's cookbook with Karen Stabiner Family Table. They start off by...
What's Up in Pizza: Kitchen Nightmares, Pizza Compass, The Latest From Domino's, and More!
A quick look at the stories hitting the pizza headlines this week.
The Napoli Panda Burger, a Spaghetti-topped Burger from Lotteria Japan
What do pandas have to do with spaghetti? Nothing. Until Lotteria in Japan released this limited edition, spaghetti-topped Napoli Panda Burger.
Types of Salt and Their Uses (Video)
Table salt, kosher salt, sea salt -- there are more salts these days than flavors of ice-cream. Which one should you use for cooking? Which one should you use as a finishing salt? Which one should you use for baking? This video answers all these questions. YouTube Link: Types of Salt and Their Uses
Video Interlude: Watch a NSFW Parody Commercial for Amy's Baking Co.
Amy's Baking Company in Scottsdale, Arizona — now infamous for its Facebook freakout following a terrible showing on Kitchen Nightmares — has been the subject of parody Twitter and Facebook accounts, and a Meow Mix remix. And here's a...
How-To Recipe: Fruit Tart
With all the gorgeous fruit coming into season, it only seems natural to bake a delicious tart. Buttery crust is filled with pastry cream and topped with a variety of colorful fruits. A fruit tart is a beautiful enough for any occas...
How All Millennials Think About Pregnancy
The modern birth announcement
Bowls around town — Check it out — literally
Libraries are for books, right? Hardly. Public libraries offer plenty of other material for checkout, ranging from the fairly obvious (movies) to the technologically adept (book downloads) to the downright surprising (tools, art, musical instruments, even therapy dogs). Show More Summary
Where to Drink Beer in Philadelphia: The Best Beer Bars
Philadelphia possesses one of the richest and most dynamic beer-drinking cultures in America. Here are the 10 must-visits in the Philly beer-bar scene.
Video: Griddled Bacon, Filipino Burgers, and Fried Chicken Sandwiches
Whether or not you're going to the Great GoogaMooga this weekend, it seems easy to agree that their food and drink lineup is impressive. To highlight some of the dishes attendees can expect to see this year, our buddy Liza de Guia at Food Curated filmed behind the scenes videos at Landhaus, Jeepney, Northern Spy Food Co., and Joseph Leonard's.
Video Interlude: Watch the Crazy Kitchen Nightmares Lady's Meow Mix Remix
Internet nerdlings are having some fun with Amy's Baking Company, the Scottsdale, AZ restaurant that had an epic meltdown on their Facebook page after being on Gordon Ramsay's Kitchen Nightmares. In the show chef/owner Amy Bouzaglo claimed the she...
Everyday Heroes: Greta Polo
Ah, Wednesday. My favorite day of the week. I’m so excited you’re finally here so I can share Greta Polo—this week’s Everyday Hero—with the world. From the very first moment I met Greta, I knew she was put on this earth to do amazing things. She is beautiful—both inside and out—and has the most amazing [...]
Eaterwire: NYCWFF's 2013 Schedule; Noma Doc Heads to Cannes
NEW YORK CITY — The lineup for the New York City Wine & Food Festival — which will take place between October 17 and 20 — has been announced. Highlights include A Night in the D.O.M. dinner hosted by Brazilian...
Amazing New 'Waffle Taco' Makes Your Wildest Breakfast Fantasies Come True (VIDEO)
Post by Lindsay Mannering It's one of those things that'll make your eyes widen with delight, your brain curse itself for not thinking of it first, and your arteries open like garden hoses. It's the Waffle Taco. First Taco Bell invented the Doritos Locos, now this. Show More Summary
Malört: Chicago's Favorite Bitter Liqueur
Unless you've spent a lot of time in Chicago, you've probably never tried Jeppson's Malört, an intensely bitter spirit that's only available in the city and surrounding suburbs. And if you have, you probably know it as "that drink that tastes like burnt carpet."
Video Interlude: Jay Rayner Explains Why Local Food Won't Save the Planet
Here's a trailer for British restaurant critic Jay Rayner's upcoming book, A Greedy Man in a Hungry World, in which he explains why buying local food is not always the most sustainable option. "Comparative advantage doesn't just apply to...
How-To Recipe: Garlic French Fries
With summer just around the corner, burgers and fries are sure to be on the menu. Instead of plain French fries, try these garlic French fries. Addicting, crisp, and delicious, you'll have a hard time going back to the plain fry.
Video Interlude: Watch René Redzepi Talk Kierkegaard and Creativity
Here's a 43-minute video of Noma chef René Redzepi talking about the philosophies of Søren Kierkegaard and it's pretty fascinating. LIVE from the NYPL host Paul Holdengräber spoke with René Redzepi earlier this May at Copenhagen's Royal Library as...
