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Chimera to Debut in Sushi Tora Space This Fall

Zoe Ma Ma owners bring more Asian fare to Boulder After a 30-year run, Sushi Tora closed its doors last month leaving behind a prime piece of Boulder real estate up for grabs at 2014 10th Street. Alas, the space will not remain vacant...Show More Summary

Doughnuts Will Be Literally Flying Out of the Sky

The drone-delivery system will only be around for one day For one morning only on Wednesday, May 31, La Mar Doughnuts will be drone-delivering its creations to three locations in the downtown area, the Denver Post first reported. A drone,...Show More Summary

Troy Guard Shutters Sugar Mill to Expand Original Los Chingones

The original Los Chingones location in RiNo will swallow up Sugar Mill, the next door sister eatery, which is closing after brunch service on Sunday, May 28. On August 1, Guard will start construction on the soon-to-be vacant space,Show More Summary

The Restaurant Industry Chef Shuffles You Need To Know

Plus other important personnel changes With chef Amos Watts departing Old Major to join upcoming Boulder restaurant Corrida, chef and owner Justin Brunson, announced new leadership roles in the kitchen at Old Major. Willie Mack is stepping into the chef de cuisine role after spending the past 18 months working with Justin as executive sous chef. Show More Summary

The 16th Annual Festival of the Brewpubs

And nine other awesome events for the weekend CHERRY CREEK — Last week it snowed, and this week Second Home Kitchen + Bar opens its patio for the season. Celebrate the start of patio season in style at the patio launch party on Friday, May 26, starting at 2 p.m. Show More Summary

Rosenberg’s Bagels & Delicatessen Fires Up at the Stanley

The popular marketplace added great bagels to its offerings Rosenberg’s Bagels and Delicatessen is now open in its second location at the hot (and growing) Stanley Marketplace (2501 Dallas Street). Sprawling in a space with twice the...Show More Summary

Where to Eat and Drink at the Denver International Airport – Summer 2017

The travel season is here Leaving on a jet plane no longer has to mean choking down whatever fast food or stale vending machine snacks are available. Today's travel hubs have impressive dining options that can keep up with any of their street-side counterparts. Show More Summary

The Shoyu Poke at Ohana Comes Straight From Hawaii

Ohana Island Kitchen was first on the poke scene in Denver. Louie Colburn, chef-owner of Ohana Island Kitchen, grew up on the island of O’ahu. One of his most distinct food memories is going to the local supermarket and getting a bowl of fresh poke. Show More Summary

Homicide Victim Found at Original Torchy’s Tacos Location Following Violent Incident

The suspect was apprehended with clown makeup, bladed gloves in Torchy’s parking lot A 29-year-old man was brutally murdered on the early hours of Tuesday, May 23 close to the original Colorado Torchy’s Tacos on 11th Avenue and Broadway,...Show More Summary

Irish Haunt Fadò Shutters After 20 Years

There is hope it will resurface in a different location After 20 years slinging beers and hosting some epic Irish-themed parties, Fadò Irish Pub has called it quits in LoDo. The spot, located at 1735 19th Street, shared the news through...Show More Summary

Four New Restaurants Migrate to Belleview Station

Mixed-use development in South Denver attracts a range of local restaurants, creating a new dining hub Joining a bevy of food operations migrating to the south metro Denver area, Urban Egg will be the next local eatery to open this June in the buzzing new Belleview Station development at 6750 E. Show More Summary

The Ultimate Guide to Gluten-Free Eating in Denver

Where to get gluten-free fare in and around Denver Finding good gluten-free fare once was a major feat. But the explosion of the dietary trend and an acknowledgement of the Celiac dining dilemma mean there are more and more gluten-free restaurants and brands. Show More Summary

Menya Ramen Expands with Commons Park Location

Noodles and Japanese fried chicken are coming Japanese restaurant Menya, which already has two locations in Denver, is branching out into Commons Park, BusinessDen reported. Owner J.W. Lee leased 1,600 square feet at 1590 Little Raven...Show More Summary

Woodgrain Bagels Wows in Boulder

Wood-fired Montreal-style bagels are all the rage Go Now: 5820 Magazine praised Woodgrain Bagels' sweet, Canadian-inspired grub. In a "Go Now" feature, Daliah Singer applauds the eatery's warm staff, mountain aesthetic, and bagel-centric display. Show More Summary

The Intrepid Sojourner Beer Project Opens on Saturday

The Santa Fe Arts District has a new watering hole with an international twist The Intrepid Sojourner Beer Project, the newest addition to the Mile High City brewing scene, is hosting a grand opening on Saturday, May 20 at its space at 925 West Eighth Avenue. Show More Summary

Look Inside White Pie, a New Pizza Palace in Uptown

These photos will make you hungry White Pie, a wood-fired Italian restaurant and pizzeria, is now open at 1702 Humboldt Street. The neighborhood eatery owned by brothers Kris and Jason Wallenta of Dos Santos is set in a space that feels inviting and modern. Show More Summary

The Cocktail Heatmap: Where to Drink Now, May 2017

These are the new hot bars for any drinking mood The Mile High City continues to bring elevated cocktail menus, with culinary inspired drinks, house made syrups and bitters, and locally distilled spirits. There are fancy hotel bars, cool restaurant lounge areas, hard-to-figure-out speakeasies, and so much more. Show More Summary

The Poke Train Stops at Zeppelin Station

Chicago’s Aloha Poke Announces First Out-of-State Location Denver is poke crazy and Chicago-based Aloha Poke Co. is the most recent addition announced building that trend. A fourteen month old company that currently had three locations...Show More Summary

White Pie Fires Up the Oven in Uptown

Maybe as early as today ‘Honest food - made by family’ is the tagline of the wood-fired eatery that Jason and Chris Walenta will open as early as tonight at 1702 Humboldt Street. Influenced by the brothers’ childhood on in New Haven, Connecticut, White Pie is the modern version of that old-school friendly Italian joint. Show More Summary

Forty Year Old Turley’s Kitchen to Close in Boulder

It is the end of an era for this health food spot Decades before it was a trend, Turley’s Kitchen pursued a health food mission and on Sunday, the family-owned Boulder business will call it quits. Earlier this year, founder Paul and his daughter, Sandy Turley — shared that the restaurant up for sale, the Daily Camera reported. Show More Summary

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