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Salad: Salsa Pasta Salad | Submitted By: Kathy T

A zesty shake of vinegar, cilantro, garlic salt, lemon juice, oil and sugar dances with pasta tossed with onion, bell pepper, olives, tomatoes and green chilies. Let the salad chill for a while to bring out all the festive flavors.
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Salad: Southwestern Pasta Salad | Submitted By: LISAKP71

Food & Drink / Recipes : All Recipes (2 years ago)

Rotini, or the pasta of your choice, is tossed with a zesty dressing of lime juice, chili powder and cumin. Corn, black beans, red and green bell pepper, tomatoes and cilantro add texture, flavor and color. Serve on a bed of lettuce... Read Post

Pasta: Mom's Macaroni Salad | Submitted By: Rina

Food & Drink / Recipes : All Recipes (3 years ago)

Juicy tomato and crunchy cucumber are tossed with onion and macaroni, then dressed with a tangy blend of vinegar, sugar, mustard, olive oil, garlic powder, salt and pepper. Let the salad chill before serving. Read Post

Pasta: Restaurant-Style Santa Fe Pasta | Submitted By: Holly

Food & Drink / Recipes : All Recipes (4 years ago)

Chill this colorful, spicy salad the day before you serve it. Toss rotini pasta with tomato juice, olive oil, vinegar, chili powder, and paprika, then add a festive mix of red and green bell peppers, corn, cilantro, scallions, Parme... Read Post


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