Eating locally raised and harvested food is an important part of any authentic travel experience. Montréal certainly has its local specialties, such as poutine, smoked meat and bagels. And any visit to Montréal would not be complete with out sampling these staples. But there are other foods that receive less attention.
Restaurants, Beef, Asia, Local Eating Apple pie. Photo: jazzijava, Flickr. Expat foodies have been known to sniff out American favorites in every corner of the world, whether it's bagels, burgers or cupcakes. According to a review w... Read Post
When you are looking for the best local eats in your travels, forget the guide books. Chef and travel show host Anthony Bourdain says you should go online and troll the city's foodies for information. Read more... Read Post