Eating locally raised and harvested food is an important part of any authentic travel experience. Montréal certainly has its local specialties, such as poutine, smoked meat and bagels. And any visit to Montréal would not be complete with out sampling these staples. But there are other foods that receive less attention.
One thing which travelers attempt to do while traveling is to have an “authentic experience”. They envision traveling to a foreign country and living, eating and doing the things which locals do in their native culture. I have excha... Read Post
Restaurants, Beef, Asia, Local Eating Apple pie. Photo: jazzijava, Flickr. Expat foodies have been known to sniff out American favorites in every corner of the world, whether it's bagels, burgers or cupcakes. According to a review w... Read Post