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Ingredients: 3 hard-boiled eggs 1 tablespoon mayonnaise ½ teaspoon Japanese seven spice powder 1/3 teaspoon rice wine vinegar 1/3 teaspoon mustard powder Directions: Slice the eggs in half. Scoop out the yolks and set the whites aside. In a small bowl, mash the yolks with a potato masher. Add the vinegar, mustard powder and 7 spice powder. Beat with a fork until smooth. Spoon the yolk mixture into the whites.
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Ingredients: 6 hard boiled eggs, cut in half lengthwise 2 anchovy filets (packed in oil and blotted dry) 2 tablespoons mayonnaise 2 tablespoons Dijon mustard 2 tablespoons minced fresh Italian parsley 1/4 teaspoon smoked paprika sal... Read Post

Ingredients: 12 oz packaged broccoli slaw mix for the dressing: 1/4 cup rice wine vinegar 1/4 cup mayonnaise 2 teaspoons mirin 1 teaspoon Japanese seven spice powder 1/4 teaspoon sugar salt freshly ground black pepper Directions: In... Read Post

Ingredients: 6 hard boiled eggs, peeled and sliced lengthwise 2 tablespoons mayonnaise 1 tablespoon Dijon mustard 1 1/2 teaspoon finely minced fresh Italian parsley 1/4-1/2 teaspoon fine truffle salt white pepper Directions: In a sm... Read Post