The second annual Atlanta Food & Wine Festival takes place Thursday, May 10 through Sunday, May 13 in and near the Lowes Hotel Atlanta. The major themes for this year’s festival, according to co-founder Dominique Love, are sourcing, Southern heritage, seafood, cocktails and “farm fresh.” Love, co-founder Elizabeth Feichter, and their team are creating a dynamic program that includes more of the South’s premiere culinary talents, an exciting array of Southern cocktail experts, and expanded breadth of food and drink in the popular Tasting Tents.
The 2nd Annual Atlanta Food & Wine Festival is back next weekend and your timing to snag tickets is running out! Founded last year by Dominique Love and Elizabeth Feichter, the event brings together chefs, sommeliers, mixologists, g... Read Post
The Atlanta Food and Wine Festival is here again! This was the premiere festival last year in Atlanta. For more info - visit their website at Alanta Food and Wine Festival. The Story of the Atlanta Food and Wine Festival Dominique L... Read Post
Atlanta Magazine’s Covered Dish posted a Q&A with Dominique Love and Elizabeth Feichter, the founders of the upcoming Atlanta Food & Wine Festival. Tomorrow’s News Today reports that Zaya Mediterranean Restaurant in Inman Park is cl... Read Post