By Chef Domenica Catelli I am no longer surprised by some of the responses I get when I ask people throughout the country why they aren’t cooking more. Studies show that we are watching more cooking-related shows on TV and yet are at an all-time low for the number of minutes, (yes, minutes, not hours), [...]
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By Chef Domenica Catelli Here is my big, dirty, secret: I am a mom. I am a chef. My job as a mom is to educate, clothe, nourish and foster health in my child. As a chef, my goal is to make food that tastes fantastic but is good for ... Read Post
Feeling stressed about cooking that Thanksgiving meal? Chef Domenica Catelli explains how planning ahead can make turkey day stress-free and mom-a-licious. Read Post
By Chef Domenica Catelli I created this recipe when I was the Executive Chef at Raven’s, located at the Stanford Inn in Mendocino, California. If you have not been to this area of the country, I highly recommend it. The coastline is... Read Post