Post Profile






Leesy

I've been collecting wine tasting notes as part of an exploration of evaluative language, and have learned some new words as a result, among them leesy. Here are some examples from the Beverage Tasting Institute: Exotic, leesy yeast, cream, and golden apple nose. Heady, leesy, creamy, honeyed nose. Lush, leesy brown spice aromas show an integrated oak accent. Perfumed, leesy [...]
read more

share

Related Posts


Friday April 24th 7:30-9:30pm Classroom 201 Wild Yeast BeersThe Beer School!

Food & Drink / Wine : Wine School of Philadelphia

The Brett Rocks Class! One of the hottest trends in brewing today is the use of wild yeasts. Come and explore the cutting edge of brewing, and learn about the classic beer styles these new brews are based on. Tonight we will taste L...

Tasting of the Week: Wally's Napa/Sonoma All-Stars on Sunday

Lifestyle / Food & Drink : Daily Dish

Sunday afternoon is reserved for the annual Wally's Napa/Sonoma All-Stars Wine Tasting  at the Hyatt Regency Century Plaza Hotel in Century City.

Wine yeasts reveal prehistoric microbial world

Academics / General Science : Science Daily

When having a glass of wine or beer, have you ever wondered why and how yeast "learned" to produce these superb food products? Yeasts are unicellular fungi and so far over 1,500 different species have been described. Among them are ...

Turkish Wine: Some Initial Tasting Notes

Food & Drink / Wine : Vinography

Exploring new wine regions continues to be one of my greatest thrills as a wine lover and wine writer. And when I say new wine regions, I mean new to me, of course. I wish I were writing these words above the bustling streets of Ist...

Knowing yeast genome produces better wine

Academics / General Science : Science Codex

The yeast Dekkera bruxellensis plays an important role in the production of wine, as it can have either a positive or a negative impact on the taste. Researchers at Lund University in Sweden, among others, have analyzed the yeast's ...

Comments



Copyright © 2015 Regator, LLC