Discover a new way to find and share stories you'll love… Learn about Reading Desk

Post Profile



My Pantry Food List

There have been times in the past where I starred at my near-empty fridge and thought “there is nothing to eat!” but in reality, there was a meal lingering in my pantry.  One of my go-to’s is HH’s 6-ingredient Black Bean Burgers, which I recently made with kidney beans because I was all out of black beans! A well stocked (and organized) pantry makes cooking fun, and also ensures you have a meal to fall back on.
read more

share

How we do meal planning

Food & Drink / Vegetarian & Vegan : Taste Better (4 years ago)

Meal planning has never really worked for me – plans change, the food in the fridge/pantry never matches what I need by the end of the cycle, or I have too much stuff left over, but after a few months with the baby and eating whatev... Read Post

Pomegranite Tofu, Black Bean Burgers and Cretan Stew

Food & Drink / Vegetarian & Vegan : Bok Choy Bohemia (5 years ago)

The Black Bean burger from V’con is an old favorite of mine that I hadn’t done in awhile, and when I was poking around in the pantry the other day and saw a few cans of black beans, I knew what I had to do.  My favorite part of thes... Read Post

Homemade Black Bean Burgers ♥

Food & Drink / Vegetarian & Vegan : A Veggie Venture (6 years ago)

Today's recipe: Quick and easy black bean burgers, made at home with easy pantry ingredients. You can even freeze your own! For years, I've forsworn veggie burgers. (Ewww, the salty-slimy 'Garden' Burger? To my taste, more like a co... Read Post


Copyright © 2011 Regator, LLC