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Cinco de Mayo: Recipes for a holiday-inspired feast

Cinco de Mayo, the anniversary of the Mexican army’s 1862 victory during the Franco-Mexican War, has become prime time for Americans to celebrate some of the more festive and tasty elements of Mexican cuisine. But even if you aren’t into the tequila-fueled parties (and there are plenty; see Going Out Guide’s complete list), consider the May 5 holiday, coupled with warmer weather, as the perfect opportunity to explore traditional Mexican dishes.
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Plan a Red-Hot Cinco de Mayo Bash

Lifestyle / Food & Drink : Shine Food (5 years ago)

By Olivia Putnal South-of-the-Border Fun Originally Cinco de Mayo was only celebrated in the small Mexican city of Puebla, where, on May 5, 1862, the Mexican militia defeated he French army. But it’s grown into a huge celebration no... Read Post

Get saucy for Cinco de Mayo

Lifestyle / Food & Drink : The Stew (4 years ago)

Today is May 5, known as Cinco de Mayo in Spanish. On this day in 1862, the Mexicans won a famed victory over the French army.  May 5 has remained a day to remember for that achievement but nowadays cinco de Mayo has become an oppor... Read Post

¡Celebrate Cinco de Mayo with some peliculas mexicanas!

Entertainment : Entertainment Weekly's PopWatch (6 years ago)

Technically, Cinco de Mayo isn't even a national holiday in Mexico. Meant to mark the victory of the Mexican army against the French at The Battle of Puebla on May 5, 1862, Cinco de Mayo is arguably more recognized in...... Read Post


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