Chianti is an Italian wine with a long and storied history and while there are simple versions perfect for carryout pizza, there are also examples worthy of aging for years in the wine cellar. I had the chance to sit down with Daniel Burgio, National Sales Director from noted Chianti producer Ruffino, for some wine tasting and conversation. We talked about the history of Chianti and Ruffino's place in it, as well as promoting the diversity of the region.
Italian wines are loved by American connoisseurs. At this point, more premium Italian wines are drunk in the USA than in Italy itself. In this class, we offer a gustatory map of the major wine regions. From Apulia, to Chianti, to th... Read Post
Gary Vaynerchuk goes off-site to a special wine cellar, built by Joseph & Curtis Custom Wine Cellars. Joseph Kline and Curtis Dahl discuss how they design cellars and what factors are important to age a wine.They taste a Northern Rh... Read Post