5 / 5 Stars | 5 Reviews
by Soup Nazi
"Lemon grass and ginger bring these steamed crab legs to a whole new level of deliciousness - with Asian kick! Serve with fresh spinach salad or favorite side. Use drawn butter for dipping, or try lemon juice, salt, pepper and sugar for tangy sauce. Enjoy!
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4 / 5 Stars | 0 Reviews by Progresso(R) "Large shrimp are coated with lemon pepper panko crumbs, quickly fried, then tossed with spinach, red onion, and orange sections in this bright and tasty seafood salad." View Complete Recipe D...
4.14 / 5 Stars | 4 Reviews by SUNDRA "This tasty seafood salad is comprised of real shrimp and crab meat tossed with crunchy vegetables and some fresh jalapeno for zing!" View Complete Recipe Details and Reviews
Please welcome Hank Shaw as he serves up some Alaskan king crab! ~Elise One of my early memories as a kid was eating piles of Alaskan king crab legs in restaurants. Dipped in lots of melted butter and served with a lemon wedge I rar...
4.28 / 5 Stars | 73 Reviews by Jenna T "This recipe comes from Maine and is EXCELLENT! These cakes are so yummy they almost melt in your mouth! They're great served with a seafood pasta salad, boiled potatoes, or fresh steamed veggi...