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What to order at Moruno, the new Spanish restaurant at the Original Farmers Market

At Moruno, the 2-week-old Spanish restaurant at the Original Farmers Market, the marinated anchovies come with Rudolphe Le Meunier's Beurre de Baratte, the roasted butternut squash is topped with dukkah, and the bread is flown in from Navarra, Spain. This should give you a little insight into how...
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