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Exclusive: 'Modernist Bread' Is Six Volumes of Extreme Bread Geekery

And will cost you $625 Modernist Cuisine, the ground-breaking cookbook series and kitchen lab from ultimate food nerd (and former Chief Technology Officer at Microsoft) Nathan Myhrvold and company, is about to birth another megacookbook. First announced in 2014, Modernist Bread: The Art and Science is, as promised, a deep dive into the world of yeasts and starters, crusts and crumbs.
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