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100 years of airplane food, as analyzed by discerning kids

Why only treat yourself to the luxury of airline food when you're on a flight? The foodie folks at Bon Appétit served airplane foods of the past 10 decades to a group of nervous children, to varying results. From the meals on Charles Lindberg and Amelia Earhart's first flights to the food commercial airlines serve today, the kids were in for continual culinary surprises.
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