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Dominique Ansel’s New London Bakery Will Serve Very British Pastries

Brace for Welsh rarebit croissants and desserts wearing monocles Cronut mastermind Dominique Ansel is just days away from unveiling his new London bakery. Set to open September 30 in the West London neighborhood of Belgravia, the superstar pastry chef’s third outpost is considerably larger than its NYC and Tokyo counterparts, spanning two stories. "I grew up in France, just a train ride away from London, but never had a chance to visit there until I was much older," Ansel tells Eater, explaining why he decided to open a new location in the city.
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