Post Profile






Catch preview of Elske restaurant at special Boka dinner

We still can't tell you exactly when Elske, the Nordic-influenced restaurant by David and Anna Posey, will open, but we can tell you where and when to sample their food. The Poseys will be hosted by chef Lee Wolen and pastry chef Meg Galus for a special dinner Oct. 19 at Boka restaurant (1729 N....
read more

share

Related Posts


Chef David Posey Turns The Garage Into A French Bistro For The Day

United States / Chicago : Chicagoist

Chef David Posey of Blackbird fame is giving diners a chance to enjoy his food again when he turns The Garage into a French bistro. [ more › ]

Boka Is Back In Action Under Chef Lee Wolen

United States / Chicago : Chicagoist

  After closing its doors last year, Boka is back with a new chef and a fresh look. [ more › ]

Week in Reviews: Time Out Chicago restaurant critic David...

Lifestyle / Food & Drink : Eater National

Time Out Chicago restaurant critic David Tamarkin files a full five-star review for The Lobby at the Peninsula Hotel, where chef Lee Wolen's food "quiets cravings that live deep in the trenches of the belly." Wolen came to the Penin...

Carrie Mashaney Is Now Mamnoon's Executive Chef

United States / Seattle : Eater: Seattle

She replaces David Gurewitz Yesterday, Mamnoon announced that Carrie Mashaney, the restaurant's pastry chef, will move up the rungs to become the restaurants Executive Chef. She replaces David Gurewitz in the position. Mashaney brin...

Boka chef Lee Wolen: 'I'm a simple eater'

United States / Chicago : The Food Chain

"I'm a boring man," Lee Wolen, chef of Boka, said at the end of our interview. He isn't really—reports are that he has quite the fascinated fan base of women of a certain age at the Lincoln Park restaurant, as he did at the Lobby at...

Comments


Copyright © 2016 Regator, LLC