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Good-Bye, Tomatoes: 22 Salad Recipes to Celebrate Fall Produce

We tend to associate salads most closely with spring and summer, when fresh produce is at its peak and when we're all in the mood for lighter, fresher-tasting meals. But fall isn't without its share of wonderful produce, from seasonal brassicas—like kale, cabbage, and Brussels sprouts—to fruits like apples, pears, and citrus. Here are 22 recipes to keep you in satisfying, well-balanced salads right through the changing of the seasons.
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