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Whole-Animal Sandwich Shop Opening Next Week

Stockyard Sandwich Company is just about ready to go After a long summer for meat lovers waiting for Stockyard Sandwich Co. to open its doors, house made bacon, sausage, and pastrami has nearly arrived in Spring Garden. The chef-driven nose-to-tail eatery will soft open Monday, October 10, according to chef/owner William Lindsay. Open for breakfast at 7am, custom sandwiches mix-and-match bread (baguette, everything muffin, or potato bun), eggs, protein (made in house), cheese, and sauce.
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