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Yes, You Can Make Vegan, Gluten-Free, Protein-Packed Pumpkin Pie (and No, You Can't Tell the Difference)

Last week I kick-started a healthy Fall at the Tone It Up Retreat in Dana Point, CA, in which I followed up a nutrition class with one (maybe two) of these insanely delicious pumpkin pie bars. I saw them sitting on a table across the grass from me and made a B-line for pie. Priorities. When I realized that they were healthy, I grabbed another was totally stunned. Come to find out, these delectable, smooth-and-creamy, pumpkin-spicy treats were dairy-free, packed with protein, and gluten-free.
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