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From Wynn to Spring Valley, Cafe Breizh Is Coming

From the former executive pastry chef at Wynn & Encore. Here's your early first word on a new bakery headed to Spring Valley, featuring some high-caliber chef credentials behind the scenes. Cafe Breizh will take over 2,308-square-foot of vacant space at the Apache Center, close to the intersection of Spring Mountain and Fort Apache toads. Partners in the venture are Jerome Marchand and chef Pierre Gatel, who spent five years at the Wynn and Encore resorts rising to the position of executive pastry chef.
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