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The Best Way to Drink Tequila is Out of a Casserole Dish

Lifestyle / Food & Drink : Vice: Munchies

Forget margaritas, tequila slammers, or the frankly terrible tequila sunrise. There’s a much more fun and refreshing way to enjoy Mexico’s most loved spirit: out of a clay casserole dish. Native to the western state of Jalisco, wher...

Diageo Bets on China’s Homegrown Baijiu

Local Interest / China : China Journal -

No matter where you are in the world, drinks conglomerate Diageo hopes that when you take your next celebratory shot, you’ll skip the tequila or scotch and order the baijiu instead.

Tanteo Flavored Tequilas

United States / Atlanta : Amy On Food

Tanteo flavored Tequilas: Cocoa, Jalepeno and Tropical. I recently had the opportunity to sample the above three flavors of ultra-premium 80 proof tequila from Tanteo. Their tequilas are different from many others because the flavor...

Move over Cabernet, baijiu's coming for the Western market

China / Shanghai : Shanghaiist

As Western wine floods China, Chinese Baijiu, the 80-120 proof sorghum liquor that makes you feel like fire ants have colonized your esophagus, starts to trickle into Western markets, China Daily reports. [ more › ]

Move over Maotai, tequila's coming for the Chinese market

China / Shanghai : Shanghaiist

With Western beverages flooding the Chinese market, it's about time tequila got in on the action. And while tequila and China might seem to mix as well as westerners and baijiu, the Mexico's Ministry of Agriculture plans to export 1...


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