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DMC, Bigelow study: Rising ocean temperatures threaten baby lobsters

If water temperatures in the Gulf of Maine rise a few degrees by end of the century, it could mean trouble for lobsters and the industry they support. That’s according to newly published research conducted at the University of Maine Darling Marine Center and Bigelow Laboratory for Ocean Sciences. The research is the only published […]
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If water temperatures in the Gulf of Maine rise a few degrees by end of the century, it could mean trouble for lobsters and the industry they support.

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