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The Easiest Way To Peel And Cube Butternut Squash

Butternut squash is one of the highlights of fall. It makes the creamiest of soups, tastes great roasted and served in salads and gives pasta a wholesome feel. The only problem is that peeling the sucker makes none of that feel worth it; the task of getting beneath the tough skin can be so challenging it makes us think we might actually hate fall and all that it brings. Sure, pre-cut squash is available at some grocery stores, but let’s be honest, the stuff is terrible.
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