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Lolo’s Surf Cantina Plans to Bring Mexican Fare to South of Fifth This Winter

Inside the newly revamped Stanton South Beach Mexican eats are heading to the South of Fifth neighborhood come this December, when Lolo’s Surf Cantina makes its grand debut. Behind the concept is Plan Do See, a global hospitality brand based in Japan, and Richard Ampudia, who is described as the “Godfather of Mexican Street Food.” Ampudia, who is a Mexico City native, has had his hand in many popular NYC concepts over the years like La Esquina, Café Habana, and Bar Bruno.
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