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How Unhealthy is Processed Meat?

This article was originally published on The Conversation. Read the original article. Eating processed meat can increase your risk of getting colorectal cancer. The World Health Organisation’s International Agency for Research on Cancer (IARC) says that each 50g portion of processed meat eaten daily (about two bacon rashers) increases bowel cancer risk by 18 percent. But before you give up processed meats forever, read on.
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