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Weekend reading: Restaurants that changed the way Americans eat

Paul Freedman.  Ten Restaurants that Changed America.  Liveright/WW Norton, 2016. I was happy to be asked for a blurb for this fascinating, entertaining, and beautifully produced (color illustrations!) volume.  Here’s what I said: Is it even remotely possible that ten restaurants—from Delmonico’s to Howard Johnson, Sylvia’s, and Chez Panisse—could change the way America eats?  Pau
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