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Vegan Guacamole Burger Dumplings Coming To Manhattan In March

United States / New York : Gothamist

There are a lot of spots for dumplings south of 14th Street in Manhattan, but in March, Mimi Cheng's Dumplings will be providing a vegan option in their collaboration with popular vegan restaurant by CHLOE. [ more › ]

Don’t Sleep On Mimi Cheng’s Cookie-Dough Dumplings

United States / New York : Grub Street

Not pictured: housemade whipped cream! Part of what makes Mimi Cheng's so delightful is that owners Hannah and Marian Cheng are constantly introducing fun new flavors. (Remember these breakfast dumplings?) For the month of June only...

Mimi Cheng’s Is Turning Out Serious Dumplings in the East Village

United States / New York : Grub Street

The Reinvented Classic: pasture-raised pork, local baby bok choy, and organic cabbage. Consider this the Empire Biscuit, or Black Seed, of dumplings: At 8:30 p.m. last night, three days after opening, Mimi Cheng's had already sold o...

Mimi Cheng’s Now Cooks Up Egg-and-Sausage-Filled Breakfast Dumplings

United States / New York : Grub Street

Naturally, you need a little ketchup on the side, too. Consider this 2015's first major culinary mash-up: The brand-new breakfast dumplings served at East Village spot Mimi Cheng's combine a filling inspired by classic egg-on-a-roll...

Mimi Cheng’s Is Expanding to Broome Street

United States / New York : Grub Street

More dumplings. Since sisters Hannah and Marian Cheng opened Mimi Cheng's in the East Village in July of 2014, they've cultivated a sense of community around their dumplings — similar to the trajectories of Two Hands and Maman, whic...


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