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New 13-year study tracks effects of changing ocean temperature on phytoplankton

A new multiyear study from scientists at the Woods Hole Oceanographic Institution (WHOI) has shown for the first time how changes in ocean temperature affect a key species of phytoplankton. The study, published in the October 21 issue of the journal Science, tracked levels of Synechococcus—a tiny bacterium common in marine ecosystems—near the coast of Massachusetts over a 13-year period.
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(Woods Hole Oceanographic Institution) A new multiyear study has shown for the first time how changes in ocean temperature affect a key species of phytoplankton. The study tracked levels of Synechococcus -- a tiny bacterium common i...

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