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Watch: A Fiery, Coconutty Feast in London for Under $10

Malaysian food is king at this restaurant Fans of Dining on a Dime will remember the Toronto season, when host Lucas Peterson traveled to Gandhi Indian Cuisine to try some of its rotis — an Indian and West Indies mash-up that filled pliant bread with various fillings. This week, Peterson continues his exploration of London by indulging in a different kind of roti, at a tiny hole-in-the-wall in Euston called Roti King, which specializes in Malaysian cuisine.
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