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Why You Shouldn't Worry Too Much About Counting Carbs When You're Vegan

There are many different reasons people become vegan. Some might be trying to lose weight or improve their overall health while others are staunch fighters for animal rights. Whatever the case may be, veganism has become widely known as a high-carb diet. When you give up meat and dairy, you start eating more grains, legumes, fruits, etc., and these foods are naturally higher in carbs than, say, chicken or fish.
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