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Fourth Generation Italian Winemaker Joins New Executive Chef Tyler Williams at Woodfire Grill Demarie Wine Dinner on February 26

United States / Atlanta : Atlanta Dish

Imagine 14 hectares of beautiful vineyards spread along the sun-kissed gentle slopes in the heart of the Roero region, all cared for by a family that has passed down their winemaking heritage into the fourth generation. It’s not a r...

Jordan Winery's Fun "Real Winemakers Read Wine Spectator Reviews" Video

Food & Drink / Cooking : Foodista

The fun folks at Jordan Winery, inspired by the viral video series "Real Actors Read Yelp Reviews," created their hilarious spin off video series titled "Real Winemakers Read Wine Spectator Reviews." The videos feature vintners colo...

Review: Winemaker Judit Llop’s New Wines from Priorat and Monsant

Lifestyle / Food & Drink : Drink Hacker

One of the new guard winemakers of Spain, Judit Llop is in charge of a variety of wines from the Priorat and Monsant region, both in the northeasternmost region of Spain. I didn’t get to meet Llop on her most … Continue reading ?

Could California's Wine Country Be the World's Next Great Truffles Region?

Lifestyle / Food & Drink : Eater National

Biodynamic winemaker Robert Sinskey will be wine country's first to harvest black truffles. This fall, one of California’s pioneering biodynamic winemakers, Robert Sinskey of the namesake Napa and Sonoma vineyards, will be the first...

Review: Wines of Domaines Paul Mas, 2011 Vintage

Lifestyle / Food & Drink : Drink Hacker

Domaines Paul Mas hails from France’s Languedoc region, the largest winemaking region in the world, where a nearly infinite variety of wines can be found. Languedoc wines are also often very inexpensive, as the price tags on the thr...


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