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Chef Chris DeBarr Lands at Killer Poboys with Lit Kitchen Pop-Up

The first pop-up event will be a ‘grand aioli dinner’ Chef Chris DeBarr, who became well-known for his globetrotting cuisine at Delachaise, Green Goddess, Serendipity, and — most recently — Bywater Bakery, is embracing his story-telling side with a new pop-up, Lit Kitchen. DeBarr is using the pop-up to trace and share his roots as a cook, and to pay homage to the chefs who have influenced his cooking.
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