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See the Fairmont Hotel’s two-story gingerbread Victorian masterpiece

Edible home features more than 10,000 pieces of gingerbread A tradition as Christmasy as holiday lights, ice skating rinks, and Darth Vader yule logs, the Fairmont San Francisco Hotel’s sprawling gingerbread house makes its triumphant return. Built with an edible exterior, the Fairmont’s engineering team uses around 700 pounds of royal icing and candy decor, using upward of 500 hours worth of time.
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