This post is brought to you in partnership with Joule: Sous Vide by ChefSteps.
I have always considered beef tenderloin a “high stress” meal and given it a wide berth. This is an expensive cut of meat—it’s not one that you want to mess up by trusting an untrustworthy recipe or forgetting to set a timer.
Add to this, roast beef tenderloin most often appears on menus around the holidays.
The sleek Joule sous vide machine is easy to use, especially with the video-guided recipes from ChefSteps, but we wish there were more controls on the machine itself.
The team behind the instructional cooking videos at ChefSteps has created an immersion circulator for sous vide cooking called the Joule. The post ChefSteps’ Joule Is a Smarter Immersion Wand for Sous Vide appeared first on WIRED.
Weight & Dimensions PRO: Joule is so light! At 1.28 pounds and about the size _____. It's something I can carry in my bag, stick in a shallow kitchen drawer. I appreciate its minimalist design - pretty, soft white polycarbonate and ...
This recipe is brought to you in partnership with ChefSteps. ChefSteps is offering Simply Recipes readers $30 off both the new edition of their Joule sous vide immersion circulator and their flagship Joule through Wednesday, May 3...