Post Profile






Uchi’s Boozy Upstairs Neighbour Uchib? is Here

Details on the Uptown bar’s menus here That was quick: Yesterday brought about the opening of restaurateur-chef Tyson Cole and his Hai Hospitality group’s new accessory bar Uchib?, an upstairs fixture to Uchi that replaced Top Knot in as a little as two weeks. (What’s the record for flipping a place in Dallas, anyway?) This Maple Ave. spot is but one part of a series of expansions coming to the state of Texas over 2018, with the restaurant group’s eyes set on Denver and Austin for more project.
read more

share
See more about: Tyson Cole

Related Posts


Uchi and Franklin’s Asian Smokehouse Loro Is Hiring

United States / Austin : Eater: Austin

Plus Pluckers Wing Bar opens soon in Oak Hill, and more news — Loro, the Asian smokehouse from Uchi/chef Tyson Cole and pitmaster Aaron Franklin is now hiring. The restaurant is looking for front and back of house staffers, includin...

Old Thousand Chef Joins Uchi’s Asian Smokehouse

United States / Austin : Eater: Austin

James Dumapit will work with Tyson Cole and Aaron Franklin at Loro Loro, the impending Asian smokehouse from Uchi’s Tyson Cole and pitmaster Aaron Franklin, added another staffer to its team. James Dumapit, former executive chef of ...

Food Interview: Tyson Cole On Managing Change, Picky Eaters, & Austin Food & Wine Festival

United States / Austin : Austinist

A decade ago, Uchi and Uchiko executive chef Tyson Cole helped fire the opening volley in what has become an Austin food revolution. Cole now oversees three Uchi locations in Austin and Houston, and is also a partner in the Austin F...

Food: Tyson Cole To Host Google+ Hangout Wednesday

United States / Austin : Austinist

On Wednesday afternoon, Uchi chef Tyson Cole will do his bi-monthly in house tasting with his chefs and staff for new dishes for the Uchi, Uchiko, and Uchi Houston menus. For this edition, though, there's a twist - nine foodies will...

Why Uchi Chef Tyson Cole Decided to Open an Asian Smokehouse

United States / Austin : Eater: Austin

And why Hai Hospitality is expanding beyond Austin Austin’s best Japanese restaurant Uchi is growing with a brand new restaurant, the casual Asian smokehouse Loro. Partnering with James Beard Award-winning chef Tyson Cole and the re...

Comments


Copyright © 2016 Regator, LLC