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Generations of family and friends give thanks to South L.A. woman known for her generosity

Ola Pearl Tanner grabbed a Tupperware container filled with chopped red, green and yellow bell peppers and tossed them in the pot of turkey necks. Since 6 a.m. Wednesday, Tanner had cooked turkey, prime rib, green beans and turkey wings. The turkey necks, greens, seafood dressing and desserts —...

Shortcut Roasted Bell Peppers (+ 5 Easy Ways to Use Them!)

Once you make roasted bell peppers at home, the sky's the limit for how to use them! It's hard to go wrong with these 5 easy ideas you can try this week.

29 recipes for stuffed peppers, tomatoes, mushrooms and more

Parsley and garlic-stuffed portobello mushrooms. Quinoa-stuffed bell peppers. Tomatoes stuffed with pine nuts and prosciutto. We’ve compiled 29 of our favorite recipes for stuffed mushrooms and vegetables, perfect for a potluck, picnic or simple weeknight meal. noelle.carter@latimes.com Twitter:...

Learn how to turn ordinary stuffed peppers into...

Learn how to turn ordinary stuffed peppers into spooktastic Halloween Stuffed Pepper Jack-o’-Lanterns thanks to Becca of It’s Yummi. “This easy Halloween meal features orange bell peppers stuffed with a comfort food mixture of seasoned ground beef, rice, mushrooms, onions, and homemade roasted bell pepper sauce. Show More Summary

How to get stuffed peppers right — the peppers, the sauce, the filling

Fresh peppers, hot and spicy, sweet and crunchy, are the ultimate quick change artists. I roast poblanos and jalapenos for Mexican-style rajas, puree red and orange bells into soups and sauces, dice green bells and Anaheims for omelets and gingerly tuck habaneros into salsa. When the farmers market...

Chicken Summer Vegetable Tostadas + Weekly Menu

Mr. Prevention pulled several tomatoes, basil, and bell peppers from our garden this weekend and proudly announced, “My pepper plants look better than they have all summer!” Indian summer is quite the understatement here in the Midwest and we’ve been graciously soaking up these September beach days. I mean, I was IN Lake Michigan on... Read More »

Sausage, Bell Pepper & Mushroom Pizza

I took a classic pizza combo - sausage, bell pepper and mushrooms - and switched it up with a super easy crust that is D-lish! Wait till you see the secret ingredient...

Peruvian Ceviche

Peruvian Ceviche and How to make Leche de Tigre #becauseittastesgood Serves 4 1/4 red onion, thinly sliced 1/4 bell pepper (or a vegetable of your choice), finely diced 1 plum, finely diced (or a fruit of your choice) 1-2 Tbsp minced...Show More Summary

The Meadows 2017 Sunday pics (RHCP, Nas, Ghostface Killah, more)

The 2017 edition of The Meadows wrapped up Sunday with sets from Red Hot Chili Peppers, Sleigh Bells, Weezer, Nas, Ghostface Killah, Broken Social Scene, Action Bronson, and more. Continue reading…

Smoky Tofu Bean Burger.

It was nice to cook for myself today. I used to make these a lot several years ago. If you search my blog you'll find the recipe. Inside the burger mix: tofu, kidney beans, onion, garlic, bell peppers, cilantro, oats (ran out of bread crumbs), flour, herbs, spices, soy sauce, liquid smoke, salt and pepper.

How to Make a Quick Chicken Cacciatore

Watch the video to learn how to make this lighter chicken cacciatore recipe. It brings all the flavor you love, thanks to antioxidant-loaded bell peppers and parsley, along with the protein you need from a hearty chicken dinner.

Tortilla de Patatas con Pimientos (Spanish Omelette with Potatoes and Peppers)

3 months agoFood & Drink / Recipes : Coconut

Ingredients:1 7-oz jar roasted red peppers in water (or roast and peel one 1 red bell pepper)2 cups olive oil1 1/2 lb Yukon Gold potatoes, sliced into 1/8 thick half moons1 small onion, sliced into 1/8 thick half moons2 cups olive oilsalt8 eggs, beatenDirections:Drain and chop the pepper. Show More Summary

Appetizing Aperture: Lousiana BBQ Shrimp Lettuce Wraps at Atkins Park

Skip the taco shell and go green with small plates of Louisiana BBQ shrimp lettuce wraps ($11) at Atkins Park Restaurant & Bar in Virginia-Highland. Tender shrimp are all fired up to tuck in with lemon, red bell pepper and onions in these refreshing wraps. Have another and throw in a cold Abita beer while you’re at it, please.

Bell peppers are in season. We have recipes

What’s in season: When it comes to sheer variety of colors, bell peppers are the amazing Technicolor fruit of the produce world. The unripe fruit starts out green, but as it matures it can range through shades of red, orange, yellow, purple and even chocolate. Regardless of color, bell peppers...

Tuna, Barley, and Herb Salad With Lemon Vinaigrette

The filling combination of barley and canned tuna gets extra freshness and crunch from a variety of herbs and a chopped bell pepper. Get the recipe.

C&L's Late Nite Music Club With Dave Bartholomew

Celery, bell peppers, and onions. Without them you're missing what is considered the holy trinity of vegetables by Louisianians who know their stew. Dave Bartholomew knew it. He also knew of many variations that can make gumbo too. I know late night snacking isn't recommeneded but I'm sure hungry now listening to this song. What are you listening to tonight?

Spring Tuna Salad Sandwich

This no-mayo sandwich gets extra sweetness and crunch from sugar snap peas and bell pepper. It's the perfect packed lunch, and takes just 5 minutes to make. Get the recipe.

16 crisp slaw recipes that are perfect for summer

When it comes to bright, simple, summer dishes, you can’t do much better than slaw. Use a variety of vegetables or fruit for inspiration, from zucchini to fennel, bell peppers to melon. Simply cut your ingredients into shreds, dress them lightly with something tangy, then finish with little touches...

Grilled Sausage and Bell Pepper Kabobs

While I've had this combo together many times on pizza, in pasta, and even in frittatas, I've never thought to throw them on the grill together - until now! And let me tell you what, especially with the addition of the fresh oregano sauce on top, these Grilled Sausage and Bell Pepper Kabobs were even better than I expected.

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