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Houston’s 11 Hottest Cocktail Bars

Where to sip Space City’s fanciest libations Welcome to the newly-revamped Eater Houston Cocktail Heatmap. While established drinking institutions like Anvil Bar & Refuge and Moving Sidewalk are well-known for their top-notch cocktails,...Show More Summary

Opera's White Bread Problem

15 hours agoArts : Modern Art Notes

"There may be a fundamental weakness in the way opera companies present new work: There is so much pressure on each single piece to get white-bread eaters to magically develop a new palate that it becomes somehow less appetizing. What stimulates the appetite is the sight of a rich assortment of different kinds of flours […]

Watch: New York’s Best New Pastrami Is Made with Fish Sauce

How Harry & Ida’s makes its pastrami sandwich In the second episode of Eater’s Prime Time, hosts Ben Turley and Brent Young of New York’s the Meat Hook are visiting their pal Will Horowitz at Harry & Ida’s — Horowitz’s mini chain ofShow More Summary

Eater Young Guns 2018: Nominate the Rising Stars of the Restaurant Industry

Seeking the best and brightest talent under 30 It’s time once again to open up nominations for Young Guns, Eater’s annual search to identify the most promising talent in the restaurant industry. Young Guns aims to honor up-and-comers...Show More Summary

Ballard Neighborhood Pub Crooked Nail Is Closed

Plus Lecosho is shuttered temporarily, Skal Beer Hall will honor Ballard’s Scandinavian roots, and more Welcome back to Eater News, a semi-regular round-up of mini news bites. Have info to share? Email intel to Lecosho,...Show More Summary

Reno Lands a Rum-Inspired Tropical Cocktail Bar This Month

Rum Sugar Lime plans to join the second location of Under the Rose Brewing Co. Starting now, Eater Vegas adds Reno coverage to its repertoire. See something happening in Reno, Sparks, or Tahoe? Hit up the tipline.. A taste of the tropics is about to take over Midtown Reno. Show More Summary

Seattle Salad Chain Evergreens Has 4 New Locations in the Works

Including the International District and SeaTac Home-grown salad spinners Evergreens appear to have some major expansions in the works, with four new locations slated to open for the mini-chain. An eagle-eyed Eater tipster noticed that...Show More Summary

Coolidge Corner Food Crawl: Deli, More Deli, and Some Shawarma

Oh, and some doughnuts and maybe a movie, too Welcome back to Food Crawls, a series in which Eater Boston staffers guide you (virtually) on various food (and booze) crawls in the Boston area. When we go out, we often find ourselves wanting...Show More Summary

Austin's 19 Must-Try Pasta Destinations

From cacio e pepe to pappardelle Italian restaurants are still going strong in Austin, which means that pasta is always the rage. The carb-loaded comfort dish works well when the garlic and olive oil craving strikes. Here is Eater’sShow More Summary

JuiceLand’s Second Dallas Outpost Is Open

The Austin export has arrived on Lovers Lane JuiceLand’s second Dallas outpost has officially opened its doors on Lovers Lane. Back in January, Eater reported that the Austin-based juice chain would open at 5600 West Lovers Lane, and the location kicked open the doors on Valentine’s Day. Show More Summary

Meet the Denver Restaurant Couples Who Make Valentine’s Day More Palatable

Three powerhouse female chefs and their equally talented partners On this arbitrary day of romance, Eater decided to drop in on couples in the Denver restaurant industry to see how they show their love — from inside their own restaurants, during their mornings off together, and on weeknights at home cooking with family. Show More Summary

How Denver’s Powerhouse Restaurant Couple Spends the Day Off 

Chefs Jennifer Jasinski and Max MacKissock make it work with two dogs and a new puppy On this arbitrary day of romance, Eater decided to drop in on couples in the Denver restaurant industry to see how they show their love, from inside their own restaurants, during their mornings off together, and on weeknights at home cooking with family. Show More Summary

Seattle's 10 Essential Food Trucks

Eater's picks for must-eat mobile food in Seattle Food trucks are a big deal in Seattle. For many up-and-coming chefs and restaurateurs, a mobile eatery is a low-cost way to break into the market and build a fan base ahead of a brick-and-mortar restaurant. Show More Summary

The Incredibly Last-Minute Valentine’s Day Reservation Guide

There are some surprisingly good options still available For those still need a reservation for Valentine’s Day Dinner, Eater has it covered. Here is a list of Miami restaurants with reservations still available for tonight, Wednesday, February 14 through OpenTable. These suggestions are for tables of two between 5 p.m. Show More Summary

Meet the Eater Award-Winning Restaurants in Denver

Here are our picks for restaurant, chef, and design of the year From a youthful and fresh-faced restaurant in Aurora, to a veteran chef’s first solo venture in Stapleton, and an over-the-top buildout in Lower Highlands, here are the winners of the most recent Eater Awards. Show More Summary

Inside the All-Day Paczki Party in Hamtramck, Michigan

Never, Ever Skip Dessert

Alison Roman, Joe House, and Daniela Galarza talk Instagram’s favorite recipe, finding Manhattan’s best cookie, and supporting the pastry arts This week on the Eater Upsell podcast, we talk all things dessert. First, Alison Roman, author...Show More Summary

Everything You Need to Know About Soon-to-Be NYC Hotspot Legacy Records

It’s the next restaurant from the Charlie Bird team and it opens later this month

Riverside Sports Bar Draft Pick Closes its Doors

Sports fans will have to go elsewhere for chicken wings Homegrown sports bar The Draft Pick seems to have closed its doors over the weekend. Eater’s call to the bar’s building management indicated that The Draft Pick is permanently closed; meanwhile, the bar’s Facebook has been deleted. Show More Summary

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