You might wonder–what is like being a blogger? I spending an inordinate amount of my day researching, writing and connecting with others on social media. Truth be told, life on the web can be quite lonely. But, luckily I have a wonderful group of friends that I met when my children were young. We meet [...]Show More Summary
It's supposed to rain all weekend, so I made an all American favorite: tomato soup paired with a grilled cheese sandwich. So comforting and delicious! I loosely followed Mary McCartney's "Must Have Creamy Tomato Soup" (subbing almond milk for the creme fraiche) and made the sandwich using pepper jack and mozzarella Daiya vegan cheese. Show More Summary
I’ve noticed that gluten free pancakes are popping up on the menus of lots of the breakfast restaurants that I like. I am a sucker for pancakes of any kind – and I’ve been impressed with how much the gluten free pancake offerings at many of these places have improved over the years. But as...
Perhaps I'm fulfilling my duty as an American? Read more
(Alpine,CA) – From the latest Alpine Beer Co. newsletter, news of the latest batch of Exponential Hoppiness, Odin’s… The post Alpine Beer Co. – Exponential Hoppiness Release, Gluten Free Breakthrough and More appeared first on thefullpint.com.
A simple dish that is sweet with tarragon and a breeze to make.
Soda bread is so easy to make: 10 minutes maximum mixing, 25 minutes in the oven and minutes to devour with lots of butter.This one is perfect for the gluten intolerant, using a good quality gluten free flour along with maize, or ground corn. Show More Summary
We commend Safeway for making it easier for customers with celiac disease and gluten sensitivity to find products that they can eat on the store shelves. However, it’s probably not such a good idea to just go around printing any old shelf tags on the “Gluten Free” paper once you run out of other paper. … [More]
Today's easy egg supper or breakfast recipe: An egg cooked in a 'nest' of fresh spinach, onion and a touch of cream. Weight Watchers Friendly, WW 5 PointsPlus. Low Cal. Low Carb. Gluten Free. Paleo. Vegetarian. ~first published 2008~ ~recipe...Show More Summary
WeCookit – recipes, cooking tips and food for kids is an iPad app that’s designed to get kids (and their parents) cooking. It gives them detailed instructions for various Gluten or Lactose free dishes, timers, quantity calculators, email shopping lists, and more. Show More Summary
If you are gluten free and need a pizza fix in a big way, we have the solution. This crust is made of the most unexpected ingredient; cauliflower!
This recipe for banana pancakes requires only two ingredients: the aforementioned banana and eggs. That’s it. I think this is something that everyone should try, or at least those who aren’t allergic to or have a distaste for bananas. You can print out the recipe by clicking here. This comes from Cassey Ho and the […]
If there was any group that seemed capable of rising above the culture-wars fray, it's the Girl Scouts. After all, what could be more American than scrumptious treats,capitalism, and crafting? (The cookies are even gluten free!) Anti-choice organizations say the Girl Scouts have pulled the wool over honest Americans' eyes for too long. Show More Summary
Enjoy a rich chocolate brownie, infused with the flavor of Irish Cream and upgraded to decadent by the addition of cheesecake. It's hard to believe that they are completely Gluten Free!!
Enjoy this warm nourishing soup the next time you are craving a hearty meal. Vegan and full of healthy goodness, you can easily make this gluten free if needed. We like making some ahead and freezing it for quick and easy dinners anytime.
Celiac Disease Quinoa seems to be free of problems linked to gluten THE QUESTION Quinoa has gained popularity among people with celiac disease, who need a gluten-free diet. However, lab tests have shown that the grain can stimulate an allergic response similar to that caused by foods containing gluten. What do tests in humans show? Read full article >>
Today's extra-easy vegetable side dish recipe: Big chunks of zucchini and yellow squash roasted but just barely, leaving some bite. Weight Watchers Friendly. Low Cal. Low Carb. Gluten Free. Paleo. Not just vegan, "Vegan Done Real". All that good stuff and did I mention yet, really really good, too? So people, really, it is still January. Show More Summary
We love to find gluten free meals that the entire family will love to eat. Why not whip up a classic pasta dish, that has all the flavors you love, without one bit of gluten? Check out this Gluten Free Sausage and Veggie Bake.
Girl Scout Cookie season is starting nationwide, weather be damned, but this year the Samoas and Tagalongs have a new colleague: Gluten Free Chocolate Chip Shortbread. Yes, in selected markets around the country, Girl Scout troops will be selling bite-sized cookies for people who have decided or been compelled to remove gluten from their diets. Show More Summary
What better way to round out a family dinner, than with a delicious side of homemade rolls? These Pepper Jack Cheese Rolls are light and flavorful, packed with the spicy taste of Pepper Jack cheese. You won't be able to get enough of them.