So I was going to review the dark chocolate coconut GFB Gluten Free Bites I received in the Must Have Box I was sent by Popsugar but I’m sharing a recipe I created of my own version instead. I’ve noticed a lot of healthy products and raw foods use dates as a sweetener. Show More Summary
What is it? The Gluten Free Diet is a way of eating often practiced by people with an allergy to gluten or those looking to lose weight. People sensitive to gluten will often have inflammation and issues in the small … Continue reading ?
Pizza can totally be healthy Pizza isn’t generally something that you think of as a healthy dinner, but the folks at Skinny Pizza are perhaps trying to change that perception. CultureMap reports that the brand new concept will open its doors at 4970 Addison Circle Dr. Show More Summary
Zucchini and blueberries flourish in the summer. These two summer crops can be combined into tasty low carb gluten free zucchini blueberry muffins.
Going gluten free is the hot new fad, but what is the real reason a gluten free diet is making some feel better? When it comes to being healthy experts say only about 1% of Americans actually have celiac disease, a rare genetic disorder the makes people intolerant to gluten. Show More Summary
By Beard and Bonnet True confession: I didn't know what an egg in a hole (or toad in a hole depending on where you grew up ) was until my mid-twenties! Ok, so it isn't the juiciest of confessions, but still it is one that begs the question,...Show More Summary
Today's slow cooker recipe: A "skinny" pot of grits that tastes every so rich, thanks to ripe tomatoes and a tiny bit of blue cheese. Weight Watchers friendly. Naturally Gluten Free. Vegetarian. So there comes the time, about now, when...Show More Summary
Gluten Free Museum takes works of art (high and low) and removes all of the gluten from them. A one-trick pony, but a particularly entertaining one. (via tmn) Tags: art food weblogs
Grab a slice of the action.
Low carb hamburger buns – This version of hamburger buns isn’t just low carb and gluten free, but also contains loads of protein. Surprise! Main ingredients are soy flour, egg whites, psyllium husk, baking powder and a bit of vinegar. Show More Summary
The crust comes from the roof. [ more › ]
At the risk of angering my gluten-free readership even further, I’m about to review another gluten-free beverage that’s arriving in the form of Stoli Gluten Free. It’s becoming increasingly popular for manufacturers to claim that various liquor products are gluten… Continue reading ?
Restaurant | CO, USA Categories: Crazy Requests Extra Stupid Food & Drink Tags: Restaurant "I would like a meatball grinder with gluten free bread. I'm deathly allergic to gluten." (Read more...) The post Free Of Gluten, Free Of Thought, Part 4 appeared first on Funny & Stupid Customer Stories - Not Always Right.
Grocery stores are increasingly lining their shelves with gluten-free bread, chips, pizza crusts, cookies, and other gluten-free products. But are there benefits to cutting out gluten, the type of protein found in grains, such as wheat, rye, and barley? It’s what gives bread its chewy, fluffy texture that acts like glue to hold food together. [...]Show More Summary
In the new R-rated comedy “Bad Moms,” Mila Kunis’ character, Amy Mitchell, commits a mortal maternal sin: She arrives at the school bake sale, an event free of gluten, sugar and any semblance of joy, with store-bought doughnut holes. Coping with a clueless boss at work and a helpless husband at...
I don’t have any problems eating gluten myself, but I do keep a few containers of gluten free flour blends on hand for those occasions when I need to do some gluten free baking for friends and family members who might prefer it. I also experiment with various recipes in between those occasions, so I...
Restaurant menus usually include at least one or two gluten free meal options, but it's possible for ingredients to pick up tiny amounts of the protein during production or cooking. For those that suffer from conditions such as celiac disease, even small traces could cause big health problems. Show More Summary
I don’t follow a Paleo diet, but if it tastes as good as these meals I might. Paleo Meals to Go sent us 3 of their gluten free, grain free, milk free, soy free, nut free, shelf stable, and protein-rich freeze dried meals to test out and they were all fantastic. They are seriously the best freeze …
Ginger Pomegranate lemonade, cucumber mint juice. Super refreshing! Vegan Caesar. (Husband had mahi fish tacos, not vegan) Today I made a big salad with grilled veg and cashew ranch. Made gluten free pancakes from Averie cooks website. They are made with oats and coconut flour. Came out pretty good!
This noodle is made from beans and is gluten free.