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With Daniel Boulud

Having fun with Daniel Boulud. He's only one of the top Chefs in the world with the cred to prove it: James Beard Awards and Michelin Stars galore.

T Magazine: Ignacio Mattos Shares a Few of His Favorite Things

The chef behind Estela discusses influential food, books and art in anticipation of the James Beard Awards this Monday.

James Beard Awards 2015: Here’s Who Should Win

The 2015 James Beard Awards, considered the highest honor among restaurant and culinary professionals, will be handed out on Monday during a ceremony in the Lyric Opera of Chicago. Here now, a look at who Eater thinks should take home...Show More Summary

Welcome to Chicago, James Beard Foundation: 10 Delicious Facts About the Windy City

by Jim Slama and Bob Benenson As advocates of the Good Food movement in Chicago, we are honored that the James Beard Foundation Awards are coming to town. The Foundation was created to honor the legacy of chef James Beard. After his death in 1985, Julia Child suggested turning his iconic Greenwich Village townhouse into a culinary center. Show More Summary

Cookbook Or Coffee Table Book? The James Beard Nominees

These cookbooks may be critically-acclaimed, but how useful are they for the home cook? [ more › ]

Estela Chef Ignacio Mattos Is a Sucker for Potato Chips

Peddler is his "most consistent break spot." Ignacio Mattos is one of the most celebrated chefs in New York right now — and he's up for yet another James Beard award at next week's ceremony — but that doesn't mean he's holed up in Estela, never seeing the light of day. Show More Summary

Beard awards draws nation's restaurant critics. Where will they eat?

If you were a hungry restaurant critic flying into Chicago for arguably the biggest culinary event of the year, where would you eat? Over the next few days, the James Beard Foundation Awards ceremony at the Lyric Opera's Civic OperaShow More Summary

James Beard Foundation Awards events will be everywhere this weekend

It's gotten very little attention from local food media (that was sarcasm) but the James Beard Foundation Awards for chefs and restaurants are being held on Monday night, and there are approximately 14,000,000 events related to them this weekend. Show More Summary

The James Beard Awards Are Coming

Talented chefs from across the nation are heading to Chicago to cook and celebrate the James Beard Awards. Here's how you can get in on the action. [ more › ]

Back in the Day bakery owners talk new cookbook at Atlanta events

Next week, James Beard semi-finalists Cheryl and Griffith Day will make two stops in the Atlanta area to discuss their new cookbook, Back in the Day Made with Love. The Savannah-based bakers, who own the shop Back in the Day, are also New York Times bestselling authors known for scratch recipes ranging from breakfast to dessert, and everything in-between.

Beard Awards: Catch a glimpse of the celebration

They keep calling it the Oscars of the culinary world, and indeed, the James Beard Awards gala this weekend borrows touchstones of glamour, a setting at the Lyric Opera's majestic Civic Opera House, gown- and black tie-clad nominees and even a long red carpet.

Why the Beard awards matter

I think it was a New York Times article that first dubbed the James Beard Foundation Awards "the culinary Oscars." That moniker has stuck (unofficially of course, as "the Oscars" is trademarked and copyrighted by you know whom), and it's as apt a description as I can imagine.

The Kitchn Cookbook Won a James Beard Award! — The Kitchn

From The Kitchn ? The Kitchn Cookbook Wins a James Beard Award! READ MORE »

Tasting menus, chef demos galore as the Beard Awards roll into town

In case you've been living in a culinary vacuum the last few months: The James Beard Foundation Awards, a black-tie gala that's been dubbed the "culinary Oscars," will take place Monday in Chicago.

Martha Stewart and Sean Brock Among This Year’s James Beard Media Award Winners

Winners Dave Arnold and Sean Brock. On Friday, the James Beard Foundation held its annual Book, Broadcast, and Journalism Awards, and the winners include Dan Barber (for his book The Third Plate: Field Notes on the Future of Food), Martha...Show More Summary

2015 James Beard Book Award Winners

Last night the winners of the 2015 James Beard book awards were announced at a gala celebration in Chicago. Prizes were awarded in 12 book categories plus the Cookbook of the Year...

"Yucatán", Barbara Kafka top James Beard book awards

David Sterling's "Yucatán: Recipes from a Culinary Expedition,” published by University of Texas Press' William and Bettye Nowlin Series in Art, History, and Culture, was honored as  the best cookbook of the year Friday night at the prestigious James Beard awards presented Friday night in New York.

Here Are the James Beard Foundation Book, Broadcast, and Journalism Winners 2015

Congratulations to all! The fancy dinner is over and the parties are about to begin: The James Beard Foundation's Book, Broadcast, and Journalism finalists for 2015 have been whittled down to a list of winners. Here they are: 2015 James...Show More Summary

The Secret to James Harden's Greatness Is Hidden in His Beard

No one thought James Harden would be this good. The Houston Rockets guard showed plenty of potential as a college player at Arizona State—enough to make him the third overall pick in the 2009 NBA draft—but no one saw him as a future MVP candidate.  The scouts had already made RELATED POST PROFILESHARE

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