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Chef Jordan Kahn's weird, expectation-defying, silly ambitious culinary dream

Under the dome of a dark, nighttime sky, after dinner service at his restaurant Vespertine, chef Jordan Kahn is talking to diners in the garden, an arrangement of seats and greenery next to the restaurant and near a fountain. To the uninitiated, this probably sounds like a peaceful, even pastoral...

Critic’s Notebook: $250 for Dinner, Tradition Not Included, at Vespertine

At this otherworldly Los Angeles-area restaurant, the chef Jordan Kahn has stirred up a big buzz with food that claims to have no roots in the past.

Jonathan Gold Really Liked Vespertine, After All

The LA Times critic ranked it number one on his list of 101 best restaurants Any question as to whether or not LA Times critic Jonathan Gold loved Jordan Kahn’s wizard’s tower of a restaurant can end now: Vespertine scored the top spot...Show More Summary

7 Truths About LA Tasting Menu Sensation Vespertine

How the restaurant actually works, according to creator Jordan Kahn Whether Los Angeles sensation Vespertine is in fact a spaceship or, more plausibly, a wizard’s tower, there’s no getting around the fact that it is, well, a restaurant. Show More Summary

This Will Destroy You – “Kitchen”

2 months agoMusic / Indie Music : Stereogum

Texas post-rock four-piece This Will Destroy You have taken a break from album-making to create the soundtrack for Vespertine, Chef Jordan Kahn’s new experimental restaurant in Los Angeles. Their ambient compositions will accompany each phase of an unusual dining experience, complete with a space station-like banquet room and costumed servers.

This Will Destroy You scored high-concept LA restaurant Vespertine (hear "Kitchen")

Chef Jordan Kahn has a new experimental restaurant open in LA called Vespertine, with a score composed by Austin post-rockers This Will Destroy You. Listen to "Kitchen," the song that plays as you're greeted by Kahn before dinner service begins. Continue reading…

What the Critics Are Saying About Vespertine, Jordan Kahn’s New Tasting Menu Experiment

From “joyless” performance art to once-in-a-lifetime dishes This summer, Los Angeles chef Jordan Kahn debuted Vespertine, a self-described “dinner experience in four acts.” In the lead-up to the Los Angeles restaurant’s July opening,...Show More Summary

Inside Apple Park + Steve Jobs Theater on iPhone X event day [Gallery]

3 months agoTechnology / Apple : 9 to 5 Mac

We’re officially at Apple Park for today’s special event at the all-new Steve Jobs Theater. Our own Jordan Kahn has been strolling throughout the campus and is now headed inside Steve Jobs Theater… more…

Hayden at the Platform in Culver City is your new favorite restaurant for rosé and oysters

Name: The restaurant shares its name, Hayden, with the Hayden Tract, the nearby Culver City neighborhood that architect Eric Owen Moss started to revitalize in 1986. This part of town is also where chef Jordan Kahn opened his new fine-dining restaurant, Vespertine, as well as his more casual restaurant,...

At Vespertine, Jonathan Gold makes contact with otherworldly cooking. Is dinner for two worth $1,000?

If you were looking for the oddest dish being served in an American restaurant right now, you should probably start with the fish course at Jordan Kahn’s new Vespertine, a dish that nudges the idea of culinary abstraction dangerously close to the singularity. It doesn’t look like fish, for one...

At Vespertine, Jonathan Gold makes contact with otherworldly cooking. Is dinner for two worth $1,000?

If you were looking for the oddest dish being served in an American restaurant right now, you should probably start with the fish course at Jordan Kahn’s new Vespertine, a dish that nudges the idea of culinary abstraction dangerously close to the singularity. It doesn’t look like fish, for one...

The 10 Best Quotes from Vespertine's Yelp Reviews

Amateur critics sound off on LA’s trippiest tasting menu Jordan Kahn’s brand new LA tasting menu restaurant Vespertine may well be, as its press materials put it, be from “from a time that is yet to be,” and “a place of shadows and whispers”,...Show More Summary

NASCAR mailbag: What’s next for Kasey Kahne?

Questions on which team Kasey Kahne may join next, why it was time for him to leave Hendrick Motorsports, and the Silly Season outlook for Matt Kenseth and Kurt Busch. Each week SB Nation's NASCAR reporter Jordan Bianchi answers your questions about the latest news and happenings within the sport. Show More Summary

Feast Your Eyes on Vespertine's Gorgeously Indecipherable Food

Jordan Kahn's new LA tasting menu delivers shadows, whispers, and tons of black plates Have you found yourself wondering what, exactly, is going on Vespertine? LA chef Jordan Kahn’s tasting-menu spaceship opened to the public in July. Show More Summary

How to assign iOS 11’s Smart Invert ‘dark mode’ to the Home button

5 months agoTechnology / Apple : 9 to 5 Mac

As our own Jordan Kahn brought out in a previous post, iOS 11’s new Smart Invert Colors feature is the closest thing we’ve seen to a so-called ‘dark mode’ in iOS thus far. It’s not perfect, but its ability to avoid inverting images and...Show More Summary

20 Questions That Explain Vespertine, LA’s Trippy New Tasting Menu Destination

Get ready for "a dinner experience in four acts" After months of eager anticipation, today’s the day that LA chef Jordan Kahn will invite the world (or, more specifically, Tock reservation ticket holders) into his latest restaurant creation, Vespertine. Show More Summary

The Press Release for Jordan Kahn’s New Restaurant Is a Masterpiece

One of the year’s most anticipated restaurants just called itself “a spirit that exists between worlds” Jordan Kahn — the LA chef known for his genre-bending work at long-closed Red Medicine and for his very serious, very Instagrammable breakfast bowls at the newish Destroyer — is opening a tasting-menu restaurant in July. Show More Summary

Get Ready To Leave This World With Chef Jordan Kahn's New Restaurant Vespertine

Kahn spoke with GQ magazine about his hotly-anticipated new restaurant in Culver City. [ more › ]

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