With a dab of mint and coriander green chutney, you can serve them happily with drinks or make a meal of them with rice, lentils and vegetables.
We have great news for you: anything can be turned into a pot pie. Of course chicken is an obvious choice. Beef is classic. Even lentils get real cozy under a blanket of golden pastry. But, it gets even better. Like, lobster better. That's right folks, anything and everything is improved when turned into a pot pie. Show More Summary
The problem with meatballs is that their very name implies that meat is required to make them. While they might be good made in this traditional way, meat is absolutely not necessary -- especially when you've got mushrooms, lentils and cheese to take its place. We put together 10 vegetarian meatball recipes to prove it to you. Show More Summary
3.97 / 5 Stars | 47 Reviews by JMCCREAR "East meets West in this inspired curry dish combining fresh pumpkin with lentils, carrots, potatoes, tomatoes, fresh spinach, and apples designed to delight vegetarians." View Complete Recipe Details and Reviews
4.37 / 5 Stars | 360 Reviews by Grace and Mae "This soup is deliciously spicy, completely vegetarian, has no cholesterol, and is high in protein and fiber. It is brimming with vegetables, chick peas, white beans, and red lentils, and seasoned with cardamom, garam masala, cumin, and fresh ginger." View Complete Recipe Details and Reviews
Made Moroccan lentil stew last night and it was delicious as usual. I love lentils!
If you're looking for quick and easy meals, this week's meal plan will get dinner on the table in no time at all! Eggplant Falafel Burgers (NEW!), Buffalo Lentil Tacos (NEW!), Cantonese Kale Salad (NEW!), Chana Aloo Stew (NEW!) and come...Show More Summary
4.34 / 5 Stars | 101 Reviews by Spiderwoman77 "This simple to make lentil stew will win a place on your dinner table with its creative array of spices." View Complete Recipe Details and Reviews
Upgrade your frozen chicken fingers with 5 delicious hacks - Spoon University 10 things you probably didn't know about Oktoberfest - Liquor.com 5 Fall-themed doughnuts - Food Network Here's why lentils are the ultimate Autumn ingredient - PureWow 5 tricks to have your child embracing a healthy diet - POPSUGAR Latina
4.63 / 5 Stars | 64 Reviews by kris "Hearty lentil soup with kielbasa and veggies--so easy to prepare and oh, so good!" View Complete Recipe Details and Reviews
Armenian Lentil Soup recipe from The Happy Pear cookbook. It's got red lentils, potato, carrot, swede (my addition, it called for celeriac which I didn't have) onion and dried apricots. It's lovely and smooth after it gets blitzed in the blender. Very tasty! Garlic cheese bread again! Plain vanilla cake with vanilla icing and sprinkles.
4.07 / 5 Stars | 70 Reviews by Rachel "Onions, fresh ginger, jalapenos and garlic fried in oil with mustard seeds are added to cooked red lentils in this soup seasoned with ground coriander, cumin and cilantro." View Complete Recipe Details and Reviews
Cranberry, black, pinto, kidney, broad, speckled - at first glance you might think I am talking about horse breeds or types of flowers but beans are just as colorful and interesting. Many corners of the world rely on the humble legume as their main source of protein.
4.56 / 5 Stars | 277 Reviews by Diana Moutsopoulos "Fakes is a traditional staple of the Greek kitchen and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar." View Complete Recipe Details and Reviews
Beans and legumes like chickpeas, edamame, and lentils are one of our favorite salad ingredients; not only are they tasty, but they also work wonders when it comes to keeping us full until the next meal. Plus, many bean-based salads are good as leftovers (hello, killer brown-bag lunch). Here are more than 20 excellent options.
If you are in the mood for sloppy Joes but want to stick to your meatless monday tradition, we've got the perfect recipe for you. Sloppy lentil casserole is a meat-free version of the classic American sandwich with the same robust flavor.
Find out about the possible health benefits of lentils including supporting heart health, preventing birth defects, improving immune response to infection and fighting fatigue.
Ingredients:1 cup du Puy lentils (French green lentils)4 cups water or vegetable stock2 tablespoons olive oil1 bunch rainbow chard, stems and greens chopped3 cloves garlic, minced1 medium-large zucchini, diced1 small onion, diced1/2 pint cherry tomatoes, halved1 bunch Italian parsley, choppedDirections:Pour the water and lentils into a saucepan. Show More Summary
Make the most out of these dog days of summer with this week's meal plan! Enjoy easy-breezy and oh-so-tasty meals like the BLT Pasta Salad (NEW!), Chickpea Ranch Tacos (NEW!), Sriracha Orange Soba (NEW!), Mediterranean Zoodle Salad (NEW!)...Show More Summary
If you grew up scooping out spoonfuls of raw cookie dough while baking chocolate chip cookies with Grandma, you're going to fall hard for this cookie dough freezer fudge. I'm not even going to tell you it's made with lentils. Nope I'm only going to tell you how sweet and smooth this fudge is, how perfectly doughy, just like you remember. Show More Summary