Years ago, two of my favorite neighbors hosted a soup party. It was an inspiring affair - big pots of simmering soups and stews, house full of chatty, friendly people. Part of what I liked was the simple premise. The hosts (David & Holly)...Show More Summary
Happy Friday! This week on Prep Cook, where we plan and test a week’s worth of meals so you spend your time and money on the tastiest ones, we have scones, portobellos with avocado chimichurri, creamy tomato barley risotto, and more. Read more...
CASTELLUCCIO, Italy (Reuters) - Over seven months after a devastating earthquake hit the central parts of Italy, farmers from the Umbria region are hoping that their fields of lentils can help revive local agriculture and tourism.
Americans eat approximately one-fifth less beef today than they did in 2005. As a result, a number of plant-based "meat" startups have popped up in the last decade. They've created everything from burgers made of pea protein to shrimp...Show More Summary
I have to say, I might be the minority here, but I don't like the Instant Pot! I honestly went into this with an open mind and have used it several times for all different types of recipes to really get a good feel for what it can d...
(Universitat Rovira i Virgili) Recent results from the PREDIMED (Prevención con Dieta Mediterranea) study show a protective association between total legumes consumption, especially lentils, and the risk of developing subsequent type 2 diabetes after more than 4 years of follow-up of 3349 participants at high cardiovascular risk. Show More Summary
I made a delicious French lentil soup with Dino kale. Nice to eat real food instead of frozen veggies burgers and chips!
Heather says Last week’s lentil patty melts were changed into black bean patty melts, but they worked really well. Same concept as the lentil patties, I just forgot to check the pantry before writing the menu. (Yep, more proof that we’re all human around here). Show More Summary
On Sunday’s episode of HBO’s Girls, “Gummies,” Hannah (Lena Dunham) continues with her decision to keep her baby that she conceived after a very brief fling with a surf instructor while on a writing assignment. The seemingly pro-life...Show More Summary
Because I have strange habits, I spent a lot of time one night last week watching videos on YouTube of Indian-speaking grandmothers and other home cooks making dal makhani, a rich black lentil dish from the Punjabi region. Unpolished...Show More Summary
By all rights, I should call this recipe One Turnip + One Onion & Six Cloves = The Best-Ever Lentil Salad. But that's kinda long so let's just go with Best-Ever Lentil Salad, the one I've been obsessing over for a couple of months now. Show More Summary
Is it possible to become obsessed with a dish as simple as mjadara? Because mjadara, an Arab dish of bulgur wheat cooked with lentils, isn’t much to look at: a murky, slightly ominous mush, its color lingering in that zone between tan and battleship gray, with a texture usually stiff enough to...
One-pot meals are the savior of weeknight cooking, and this pasta is one of my go-tos. It's pasta and lentils simmered in crushed tomatoes, finished with lots of chopped kale, saffron, swirls of tahini and chopped almonds. I made a video...Show More Summary
The healthy eater charges through the kitchen, dropping detritus. A fine spray of protein powder, half-drowned cubes of tofu, the scorched remains of lentils. Also egg yolks, forbidden on her healthy lips. You admire the healthy eater, her devotion to protein powder, tofu and lentils. You admire...
”Lentil soup is mental fruit”
Step 1 Preheat oven to 250°F (120°C). Step 2 Wrap the tortillas in aluminium foil, and warm in the oven... The post High-Protein Lentil Feta Wraps appeared first on Lifehack. The High Protein Vegetarian Lentil Feta Wraps are surprisingly easy to make - a simple, tasty dish that everyone would love.
Step 1 Heat a deep 4-quart saucepan over medium-high heat. Add the oil and let heat for about 20-30 seconds.... The post High Protein Braised Lentils and Vegetables appeared first on Lifehack. Prepare this appetizing and vegetarian French dish with high protein content by following the instructions inside!
Now that the holidays are over and you’re finally getting your life back… Get back in the routine of meal prep with this week's meal plan! (It makes life soooo much easier!) Enjoy Red Lentil Bolognese (NEW), Greek Nachos (NEW), Cajun...Show More Summary
This lovely salad can be made ahead and is great to serve with other salads for a party or barbecue. Vegetarians will be happy too with this complete meal salad. Leftovers are very good for lunch the next day. Be generous with the herbs as they really make it, I like to use about two […]
Rich and deeply-flavored, carrots and red lentils are gently simmered with vegetables and a medley of spices, the soup fragrant with notes of cumin, cardamom, garam masala, smoked paprika and a hint of cayenne pepper. One bite, and you might never guess the dish is vegetarian, or that it comes...