For the first time, my garden managed to produce not one but four heads of cabbage. I’ve had a lot of trouble in the past with heading vegetables; sometimes they never form heads or, if they do, hungry hungry caterpillars get to eat them before I do. But last fall, I planted tiny cabbage plants […]
You might live to 100 if you eat plenty of this man's delicious cauliflower lentil tacos. The post Want to Live to 100? This Man Tells You How appeared first on PETA.
Tried out The Happy Pear's recipe for red lentil dahl today. It's pretty similar to the usual dahl I make but they add curry powder and lime juice to theirs. I also added a tiny bit of olive oil to sautee my onions and garlic and also added about 1 TB of tomato paste. Show More Summary
Ingredients 1 cup green or brown lentils 3 cups water 1 head cauliflower, stems and leaves removed and broken into 1-inch pieces 2 Tbsp. olive oil 2 medium yellow... The post Cauliflower Lentil Tacos appeared first on PETA.
Love lentils? When it comes to adding substance to a dish, legumes are an easy choice. They're packed with vegetable protein, just one reason they're so popular in vegetarian dishes. But that's not all. Lentils cook up quickly (faster than other legumes like peas or beans), and they easily...
Happy St. Paddy's day all! I saw a video on youtube yesterday of The Happy Pear, who are two twin brothers who cook and also own a veggie cafe and grocer. They are so fun to watch. I loved the simplicity of the recipe and the fact that it is a vegan recipe made it all the better. Show More Summary
We couldn't help ourselves—Lent and lentils just sound so good together! The post 14 Lentil Recipes for Lent (or Anytime) appeared first on PETA.
Ingredients 1 32-oz. carton vegetable stock 2 Tbsp. tomato paste 1 cup cooked lentils 1/2 head broccoli 1/2 cup frozen green beans 5 carrots, diced salt and pepper to... The post Very Veggie Lentil Soup appeared first on PETA.
Servings: 2Ingredients 2 tortillas 1/4 bag lentils 1/2 can sloppy joe sauce Instructions Cook the lentils according to the back of the package, and then pour half of the... The post Sloppy Joe Lentil Wraps appeared first on PETA.
For the Salad: 1 1/2 cups green lentils 2 garlic cloves, minced 1/2 small yellow onion, finely diced 1 bay leaf 2 tsp. fresh mint, chopped 1 Tbsp. each... The post Lentil and Endive Antipasta appeared first on PETA.
Servings: 3Ingredients 3 Tbsp vegetable oil 1/2 tsp mustard seeds or powdered mustard 1/8 tsp turmeric 1/8 cup lentils 3 cups water (or as needed) 3/4 cup vegetables of... The post Lentil Pasta appeared first on PETA.
When it comes to vegan protein, you can't go wrong with lentils. Naturally gluten-free and full of fiber, these tiny legumes are a healthy pantry staple I always have on hand - and Gwyneth Paltrow agrees. She shared this easy, quick,...Show More Summary
The social media post features an odd incarnation of war booty: plundered sacks of dried lentils, humanitarian aid turned spoils of a punishing conflict.
Love a filling salad? From lentil, to quinoa and cool rice, these rich salad options come together quickly. Best of all? They can be made ahead of time, the flavors improving as the salad has a chance to sit.
It's the kind of food that feeds villages. It also benefits impact on the land where it grows. Lentils are a humble ingredient that appear in many earthy foods. Not the fancy dishes that tapdance around the table, but simple, nourishing foods like Indian dal or hippy mush,the kind of food that feeds villages. Show More Summary
Lots of old and soon to be new favorites are coming your way on this week's meal plan! Kale & Sweet Potato Frittata (NEW!), Lentil Stuffed Acorn Squash (NEW!), Spicy Sweet Potato Noodle Soup (NEW!), Spanish Omelette (NEW!), and Garden Vegetable Pizzas (NEW!) are all making their delicious debut on both the individual and family menus. Show More Summary
It has been quite some time since I last posted a recipe. My excuse is that I was busy changing my life as I have explained in my previous post. This put a spanner in my normal working life and throughout the time it took to move and reorganise myself, I was only able to... View Article
Well, looks like the flu is making the rounds at work and I was not immune to its path. This strain has knocked me down for the greater part of last week. I am just starting to feel my head being clearer although I am still hacking away and the most simple activity leaves me completely wiped of energy. Show More Summary
If you are a novice cook, soups are a great way to boost your confidence in the kitchen. They are a forgiving meal that do not require much technique. The best tasting soups are the ones that build flavor.
And by "become a vegan," we mean she wants you to pay her personal trainer $600 to spoon-feed you lentil bowls.