Trend Results : Mashed Potatoes


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Famous Pomeranians are completely unamused by YouTube

We brought in two Instagram-famous pups, Potato and Quincy, to see what their reaction would be to some of the best YouTube videos from REACT.  Turns out, Pomeranians don't think they are as funny we do.  Read more: http://on.mash.to/29Sgibm Read more... More about Mashable Video, Standalone Featured, Watercooler Video, Dog Video, and Dogs Funny

How to Turn Mashed Potatoes into a Magical Summer Dip

Cook salt cod in a shitload of butter, get it light and crispy, and add it to super creamy mashed potatoes for a superb dip.

Creamy Potato and Crispy Salt Cod with Garden Vegetables

Cook salt cod in a shitload of butter and get it super crispy. It's awesome, especially served over a blanket of super creamy mashed potatoes.

Potatoes May Be Linked to High Blood Pressure

A recent study from Brigham and Women’s Hospital and the Harvard T.H. Chan School of Public Health discovered that frequent potato consumption (whether mashed, baked, fried, or boiled) was associated with an increased risk of high blood pressure in adults. Can the potato be harmful to your health? Janice O’Leary

Munchies With Toni Charline & Rachel Bloom

last weekHumor : Funny or Die

Munchies With Toni Charline & Rachel... 5:53 Toni Charline is joined in the munchies kitchen by actress Rachel Bloom (Crazy Ex-Girlfriend), who introduces her to the French cheesy mashed potato dish 'Aligot' whilst also losing the ability...Show More Summary

Meatless Monday: Cauliflower Spinach Puree

last weekHobbies / Crafts : Craftster

Have you tried mashed cauliflower before? It is a great substitute for potatoes. Not only is it good for you, but is also a perfect treat for those picky eaters. Most people do not even know they are eating cauliflower instead of potatoes! Craftster member, MareMare has taken mashed cauliflower up a notch and made […]

The best steakhouse in every state

It's true — Americans love their steak. All across the country, restaurants serve it charred, medium, well-done, rare, and tartare to salivating customers. It comes with an incredible variety of sides, from creamy mashed potatoes toShow More Summary

First, Second, Third, Fourth, Fifth by Ree

First up: Food. I had a dinner at the Lodge Saturday night. We had beef, mashed potatoes, asparagus, Caesar salad, pots de creme, berry cobbler…and this bruschetta, which I pronounced “bru-shetta,” but which I believe is supposed to be pronounced “bru-sketta,” but I have to be me. It was a lotta fun.   Second: The […]

Blake Lively: Daughter Recognized Dad When 'Deadpool' Sex Scenes Aired on Plane

Baby James Reynolds is going to grow up with issues surrounding mashed potatoes. Just calling that now. Blake Lively, who is pregnant with her second child with husband Ryan Reynolds, was just on "The Tonight Show Starring Jimmy Fallon" to talk about Father's Day. Show More Summary

Sweden’s Insane, Mashed Potato- and Shrimp-Salad-Covered Hot Dogs Might Be the Ultimate Guilty Pleasure

Few countries can match Sweden’s level of enthusiasm for this ultra-processed protein, where hot dogs are routinely slathered with mayonnaise, mashed potatoes, fried onions, raw onions, and shrimp salad with more mayonnaise, just for good measure.

Life is Simple: Eat, Sleep, Swim, Repeat

A glass of crisp white and a rocket salad. And the potato mash, please. I haven't met a potato I didn't like. Famished each afternoon of my recent magical mermaid holiday, I sat down with wet salty hair, ordered and devoured. Swimming burns so much energy. Show More Summary

Appetizing Aperture: Atkins Park's Berkshire Chop

What’s for dinner at Atkins Park Restaurant & Bar in Virginia-Highland? How about a tender, juicy, herbed and marinated Berkshire chop? Spicy broccoli casserole and mashed potatoes round out the plate ($22). So good, you’ll want to hog every bite.

How To Make Braised Beef, Minute By Minute

2 months agoNews : Huffington Post

In every Italian home, in every trattoria, braised beef and mashed potatoes are a staple. What we’re proposing is a simple but gourmet version by chef Niko Romito (and published in Unforketable.it, edited by Elisia Menduni and published by Giunti Editore, 20 euros, giunti. Show More Summary

Higher consumption of potatoes may increase risk of hypertension

Study identifies an association between eating four or more servings a week of boiled, baked, mashed potatoes or French fries and an increase in the risk of high blood pressure Boston, MA - In a new study, researchers at Brigham and Women's Hospital (BWH) and the Harvard T.H. Show More Summary

19 Delicious Ways To Eat Potatoes Around The World

2 months agoHumor / odd : The Presurfer

image credit Potatoes are prepared in many ways: skin-on or peeled, whole or cut up, with seasonings or without. Common dishes are: mashed potatoes, whole baked potatoes; boiled or steamed potatoes; French-fried potatoes, and Rösti or potato pancakes.Here are 19 Delicious Ways To Eat Potatoes Around The World. The Presurfer

Higher potato consumption associated with increased risk of high blood pressure

Higher intakes of boiled, baked, or mashed potatoes, and French fries is associated with an increased risk of developing high blood pressure (hypertension) in adult women and men.

'Eastside Heartbeats': New musical inspired by Latino band that opened for the Beatles in '65

2 months agoArts : Culture Monster

In 1965 the Eastside band Cannibal & the Headhunters reached the Billboard charts with "Land of 1000 Dances," a bouncy R&B number cataloging dance moves like the pony, the mashed potato and the alligator. The song included a catchy hook — "I said, 'a na, na na na na" — that, legend has it, lead...

Make More Buttery-Tasting Mashed Potatoes by Adding Butter Before Milk

Everybody loves the creamy, buttery flavor of mashed potatoes, but there’s a super simple way to make them taste even more buttery. All you have to do is add the milk and melted butter separately. Read more...

A Genius Trick for More Buttery-Tasting Mashed Potatoes

This post originally appeared on Food52. A few years back, I assumed The One True Genius Mashed Potato Recipe was going to be the Jeffery Steingarten method of heating, then cooling, then heating the potatoes again, so that the starches have a chance to firm up and settle (or retrograde) in between, becoming impervious to gluey-ness. Show More Summary

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