Take mashed potatoes to the next level by making a gorgeous white root vegetable mash; excellent alongside winter’s hearty stews and braises.
The Falcons' ground game tells Western Michigan, "Later, taters." On the blue turf in Boise, Air Force's vaunted triple option mashed Western Michigan as the Falcons won the Famous Idaho Potato Bowl, 38-24. The Falcons finish the season...Show More Summary
It’s hard to catch all your favorite programming around the holidays — especially when your stomach is full of spiral ham and mashed potatoes. But that’s where the KipstR wristband comes in. Built by two British teenagers — JonathanShow More Summary
4.12 / 5 Stars | 44 Reviews by gclark "This is my great-grandmother's old recipe for real pierogies: dumplings made with a sour cream dough stuffed with mashed potatoes, fried in butter, and served with fried onions." View Complete Recipe Details and Reviews
Warning: this recipe is not as accessible as some of my other baking recipes and will require a bit of experience and time to pull off. The recipe is similar to the brioche recipe I posted last week in that it uses mashed potatoes in lieu of eggs, and in that you need to work a fair amount of fat into the dough. Show More Summary
4.65 / 5 Stars | 95 Reviews by Barbie "Pan-fried chicken tenders are served with mashed sweet potatoes and an easy maple syrup sauce with green onions in this weeknight-friendly supper." View Complete Recipe Details and Reviews
5 / 5 Stars | 15 Reviews by McCormick(R) Holiday "Change up your typical mashed sweet potatoes with this colorful, easy side dish." View Complete Recipe Details and Reviews
YouTube Link In this video, Alton Brown demonstrates what he believes to be the perfect shape in which to cut raw potatoes prior to them being cooked and mashed. Of course, everyone should follow his advice. Because he's Alton Brown, and he sees all. -Via Laughing Squid
Alton Brown, the offbeat food expert, demonstrates what he considers to be his best method for cutting potatoes when making mashed potatoes. According to Brown, it’s the shape of the cut that makes all the difference. Now believe it or not, this pie shape allows for a perfect range of doneness and starch gelatinization. A […]
Mashed potatoes are a tasty addition to any meal, but it can be hard to gauge how much you need to make. There's nothing wrong with saving some leftover spuds if need be and this method makes it easy to store and reheat for later. Read more...
As you may have noticed, I have been turning to mashed potatoes in more and more in my baking. In this recipe, they stand in for 5 eggs and give the final product a soft texture but also a durable structure that holds plenty of air pockets. Show More Summary
Whether it be luxuriously rich mashed potatoes, slick gravy, or crunchy vegetables, we firmly believe the best meals involve plates piled high with as many sides as can fit. Here are 20 sides that honor vegetables in all their salty, sweet, crunchy, tender, roasted, and fried glory.
My Sister got a photo of me "helping" my Mom make mashed potatoes. I took a photo of my Sister's family, and then Henry wanted a photo as well. Nice. Then we showed his cousins our trick. His cousins wanted to join in, and they got the...Show More Summary
Your holiday leftovers can include Tupperware filled with mashed potatoes or yams, deconstructed turkey and a baffling amount of stuffing — all of which can go into soups or sandwiches or even cassoulets. But what about the more basic components, the pounds of butter, the fresh herbs...
Have some fun with these Marvel Mash Ups Mr. Potato Heads Minis featuring some of the best spud superheroes Marvel has to offer. Mix and mash-up their features. These mini spuds have multiple costumes allowing you to make your very own starchy super heroes! Each figure comes with 2 costumes and measures about 3 1/4-inches […]
There are a disproportionate number of sky photos in my iPhone. As in, photos of the sky. I noticed it the other day when scrolling back, back, back looking for a picture I took in Fez. I saw lots of clouds, sky scapes, shots out a plane window, and (hands covering face) sunsets. Show More Summary
I was 10 years old, enjoying a scoop of ice cream, when my dad, a marketing director, pointed at a poster on the wall, and said: "did you know that the ice cream in that picture is really mashed potatoes?" I sat there, spoon in my mouth,...Show More Summary
So Turkey Day is over. You’ve gobbled down the last drumstick, soaked up the left over mashed potatoes and gravy and finished off the pumpkin pies. You’ve also watched too much football and taken far too many naps. Now it’s time to get back in shape…...(read more)
T hanksgiving in America is a hallowed tradition; Thursday is for eating the traditional dinner of turkey and mashed potatoes, and the next day is for the frenzy of commerce known as Black Friday. But this year, the holiday weekend looked...Show More Summary
Now that it's Sunday maybe you're finally tired of all the turkey and leftovers - how many mashed potatoes or macs-and-cheese can one eat over a long weekend? So for dinner tonight, I'd like to suggest some shrimp tempura. Shrimp, a cornstarch dusting, tempura batter, and a quick fry.