High school students from underserved communities aspiring to become future celebrity chefs will face a challenge from the nationwide 2018 Careers through Culinary Arts Program (C-CAP) Meatless Monday Recipe Contest. The challenge: create an innovative meatless grains dish and impress the distinguished panel of judges.
This easy butternut squash salad is hearty enough to enjoy for dinner, but also makes a great real food lunch leftover! Try it on your next meatless Monday.
New York City Mayor Bill de Blasio says 15 public schools in Brooklyn will forgo meat on their Monday menus starting this spring. The Democratic mayor says he will also … Click to Continue »
Brooklyn school kids, meet Meatless Mondays.
Whether you're vegetarian, vegan, or simply looking for a Meatless Monday, here are our favorites Gone are the days of the mushed, the washed-out, and the wilted. Yes, vegetables are still having their moment. The more inventive of the Denver chef community create plant-based meals and entire vegetarian and vegan menus. Show More Summary
"Good Morning Washington" is showing us how to make vegan versions of classic game-day grub. Watch the video and get the recipes! The post Tackle Your Cravings With These Meatless ‘Monday Night Football’ Bites (Video) appeared first on PETA.
It’s Meatless Monday. We’ve compiled seven great recipes to help you celebrate: colorful salads, rich and filling soup, cheesy quesadillas and more. email@example.com @noellecarter
Protein and fiber is a winning combination, so file these ideas away for your next Meatless Monday. For a mix of vegetarian and vegan burger recipes, read on.
There are certainly benefits beyond health for going completely vegetarian or even simply incorporating "meatless Monday" into your weekly schedule - eating less meat reduces pollution and helps conserve water, too. But getting your chicken-nugget-loving kids to go meat-free is a totally different story. Show More Summary
I have the hang of Meatless Monday, and I'm even able to cruise through Tofu Tuesday. By the time I get to Tempeh Thursday, though, the Golden Arches start calling to me. Sound familiar? The science behind eating more plant-based foods is compelling, but if you aren't used to it, it's just harder...
One of my favorite things about this time of year is all the fresh produce available at the farmer’s market and the grocery store. Unfortunately, I can never think of what do with all those yummy vegetables. Craftster member MareMare saves the day with her recipe for Charred Jalapeno Corn Salsa. This dish is easy […]
I love Sunday. Some people hate it. The dread of Monday making an appearance, rushing around trying to get everything done; it is enough to bring on a panic attack. Sunday is a day of rest for me. I get up, have coffee, fix a nice big breakfast and just relax. WitchCatXeen gets me. She […]
Pizza just got a new twist with Craftster member MyWitsAnd4’s recipe for Pizza Pinwheels. This pint size pizza pack a punch! Go crazy with a wide variety of toppings and sauces. These little nuggets are great for lunches, office parties or a late night snack. Pack a few in your lunchbox instead of the same […]
Meatless Monday, meet taco Tuesday. With these 14 meat-free taco recipes, including tempeh tacos, tofu tacos, and even quinoa tacos, there's no difference.
Go ahead and give in to your sweet tooth tonight. Whether you’re craving Key lime pie, cookies, cheesecake or even “ice cream,” we’ve compiled 9 of our favorite dessert recipes — one taste, and you might never know they’re vegan. Each recipe is a perfect way to finish off Meatless Monday. Because...
Light spring soups, an asparagus-scallion salad and Mark Bittman’s eggplant Parmesan are just a few ways to observe a meatless Monday.
It's not far from the back-patting of Meatless Monday or reducetarianism, but it comes with a cyber plaque.
Wanna know what’s good? Cheese and veggies swimming around together in a deep dish of tomato sauce. It really doesn’t get any better. Craftster member Spaceradish agrees with me. Their recipe for Vegetable Lasagna is over the top tasty. This colorful dish uses fresh veggies like peppers, spinach, mushrooms and a variety of squash. Why […]
Sometimes you need a little snack to help you get through the day. Instead of plugging the vending machine with quarters, why not enjoy homemade Salsa Verde and Chips! Craftewoman shares her recipe for Salsa Verde that is made with fresh ingredients and can be eaten as a snack or added as a topping for […]