After a long day at work, we often find ourselves deciding between takeout pizza, or takeout Thai. We're here to help you break out of that habit. With a bit of planning, weeknight meals don't need to come from a disposable container. Chicken dinners with 5 ingredients or less Read more... Permalink | Email this | Linking Blogs | Comments
If you really want to get into the New Haven vibe, you might want to call your creation "apizza."
A certain restaurant's buffalo wing pizza has earned the nickname “The Inducer.”
The Shirtless Painter: How To Paint A... 26:05 Join The Shirtless Painter as this episode we paint something we are all familiar with, thats right you guessed it, a marriage proposal taking place on the top of a pizza box. So why not...Show More Summary
Ever since the viral video of a rat dragging a slice pizza down subway stairs turned out to be an elaborate bit of rodent performance art from Zardulu, other videos have come and gone, from Donut Rat to Churro Rats, even Pita Rats and Taco Squirrel, trying to sate our thirst for footage of animals eating human food. Show More Summary
This is a fast-as-it-gets weeknight dinner, perfect for those midweek nights when you’re ready to cave and order a pizza instead of cooking. Put the phone down, open the pantry, and you’ll have these cheesy bruschetta-topped chicken cutlets ready in about fifteen minutes! Continue reading "Cheesy Bruschetta Chicken Cutlets" »
Cutting back on gluten and grains? This veggie-powered pizza needs to make its way to your kitchen. Freshly grated cauliflower serves as the base for the creative and delicious crust that you can fold up just like traditional pizza!Show More Summary
When two pizza lovers fall in love, you know the wedding is going to be one saucy soiree. Below, we’ve gathered 14 wedding ideas for couples who are just as obsessed with pizza as they are with each other. -- This feed and its contents are the property of The Huffington Post, and use is subject to our terms. Show More Summary
Unicorn cake is everything. Anna Kendrick's latest tweet is everything, too. Baby pigs doing yoga? Everything. Welcome to a catchphrase coined by the young, and swiftly ruined for them by older people trying to sound young. But this is all to say that none of those things is actually everything....
Your ingredients should be simple, and your dough should feel like a butt cheek.
Thanks to an error on Google Maps, a home in Darwin, Australia was labeled as a pizza joint, and sure enough, the people came out. The home belonged to 69-year-old Michael McElwee, who became aware of the mistake after people began showing up on his doorstep, according to the Australian Broadcasting Corporation. Show More Summary
Replacing Grano Neapolitan Pizza Somerville’s Veggie Crust, a vegetarian- and vegan-friendly pizzeria that replaced A4 Pizza on Somerville Avenue, is now taking over a second pizzeria, expanding to the Grano Neapolitan Pizza space at 8 Cypress Street in Brookline, according to a sign in the window. Show More Summary
In this edition, pizza, one for Iggy Pop, Mommy Dearest, and more...
Some things are priceless.
www.longacrechicago.com If you have been anxiously waiting for the next concept from the Kalish family to open, your wait is almost over. A business license was issued yesterday for Longacre Chicago/ Longacre Pizza Box at 1309 W. Wilson. Show More Summary
And viewers get to decide the outcome of the case.
Hello, hello, it’s time for Prep Cook! We’ve taken care of the hardest part of meal planning: actually choosing what to eat. We test a week’s worth of recipes so you spend your time and money making the most delicious ones. This week we have jam filled muffins, pizza packed with tasty toppings, spicy buffalo wraps,… Read more...
A post shared by Guy Fieri (@guyfieri) on Feb 25, 2017 at 4:56pm PST Your favorite chefs found some downtime between all the cooking and eating at this year's South Beach Wine and Food Festival in February, and this sweet snap of Guy Fieri and Ayesha Curry makes us wish we were the third friend at their pool party. Show More Summary
Over 50 years ago, in 1965, Italian immigrant Domenico DeMarco opened Di Fara Pizza in the Midwood section of Brooklyn. To this day, it's considered by critics and locals alike to be "the best of the best," as former chef Anthony Bourdain reportedly put it back in 2007. Just look at this: There's a lot of pizza in New York City. Show More Summary